Key Lime Pie
From despinap 15 years agoIngredients
- 5 egg yolks; beaten shopping list
- 14 oz can sweetened condensed milk shopping list
- 1/2 cup key lime juice shopping list
- 9 inch prepared graham cracker crust shopping list
How to make it
- Preheat oven to 375 degrees F (190 degrees C).
- Combine the egg yolks, sweetened condensed milk and lime juice.
- Mix well.
- Pour into unbaked graham cracker shell.
- Bake in preheated oven for 15 minutes. Allow to cool.
- Top with whipped topping and garnish with lime slices if desired.
The Rating
Reviewed by 8 people-
Welcome to GR, des! You are posting wonderful and interesting dishes. This cake is no exception! You have my thanks and my five.
Lorrainelacrenshaw in Horsham loved it -
Love crumb cake. This sounds so wonderful :)
donman in Hammond loved it -
fabulous!
midgelet in Whereabouts loved it
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