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One Pan Summer Lasagna Recipe

Ingredients

How to make it

  • Combine 1 c tomatoes and 1 Tbs basil; reserve In seperate bowl,combine ricotta and parmesan;reserve.
  • In 10" non-stick skillet,heat oil over med. heat. Add onion,garlic,salt,pepper and remaining 3 cups tomatoes;cook stirring until softened,12 to 15 mins. Stir in wine and 1/2 c water,boil 1 min. Transfer to bowl;stir in remaining 3 Tbs basil.
  • In same skillet,spread 3/4 c sauce. Top with 6 noodle pieces,1/2 ricotta mixture and 1/3 of mini mozzarella balls. Repeat. Add noodles and remaining sauce.. Bring to boil. Cover;reduce heat to med-low. cook till noodles are tender ,30 mins.
  • Remove skillet from heat. Top with remaining mozzarella balls. Cover;let stand until melted,5 mins. Top with reserved tomato-basil mixture.

Reviews & Comments 11

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    " It was excellent "
    juels ate it and said...
    Wow, what a cool recipe! Never cooked lasagna this way before!
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    " It was excellent "
    lilliancooks ate it and said...
    I made this last night for dinner and it was so very good! I made a bigger one than stated in the recipe, so I used more tomatoes and more lasagna noodles (1-9oz. box), but everything else was as written. I used the wine instead of the water. This came out perfectly! I never thought to make lasagna on the stove top, but I think I'll do it this way from now on!!! Thanks for posting this really cool recipe! I added my photo!
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    " It was excellent "
    chandrima ate it and said...
    I thank u for this recipe.. its just something i can cook as my oven broke :(
    high five from me
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    " It was excellent "
    maureenlaw ate it and said...
    Ground beef for me too, otherwise, sounds great and easy. Thanks for the post. 5 forks.
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Great recipe, Pat. And being the carnivores we are here, I'd have to add some ground beef. Thanks. ;')
    Was this review helpful? Yes Flag
    " It was excellent "
    valinkenmore ate it and said...
    Oh-la-la! Wonderful post and high 5 to you!
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow! just reading recipe makes me hungry thanks bunches high5
    Was this review helpful? Yes Flag
    " It was excellent "
    notyourmomma ate it and said...
    Home between appointments...next one at 11:30. I make a stove top casserole similar to this but instead of noodles, I use mini-size refrigerated ravioli (usually the kind stuffed with mushroom and cheese). You don't have to precook them, just layer, with sausage/cheese, sauce, cover and simmer. Good stuff and you are right, just what the Dr. ordered. Easy!!
    Was this review helpful? Yes Flag
    " It was excellent "
    lilliancooks ate it and said...
    What a great idea! I love it! I never thought to make lasagna on the stove top!
    Was this review helpful? Yes Flag
    " It was excellent "
    wynnebaer ate it and said...
    I have got to get to the store and get some noodles to make this...:)
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    " It was excellent "
    sparow64 ate it and said...
    OMG Pat! I just posted in ODD that I wanted something new tonight, pasta, maybe a casserole...and here you are with this! Thank you. I think this is exactly what the dr orderd today!! Can't get much more comforting that this, huh?
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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