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Pina Colada Pie Recipe


Pina Colada Pie Recipe
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If you like Pina Colodas and getting caught in the rain...here's the pie that' you've looked for, put some booze in your brain...(needs to chill 2-3 hours)

Sparow64

 Does this look good? Yeah! / Nope
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Ingredients
  • 2 8 oz pkg cream cheese
  • 1/2 cup sugar
  • 3 tbsp malibu rum, or 1 tsp rum extract
  • 8 oz Cool Whip topping
  • 1 15 oz can crushed pineapple, do not drain
  • 7 oz bag flaked coconut
  • 1 large graham cracker crust
  • Food coloring, for tinting half of coconut if desired

Directions
  1. Cream together sugar and cream cheese; add rum and half of whipped topping.
  2. Gradually fold in pineapple and half of coconut.
  3. Mix well and pour into graham cracker crust.
  4. Top with remaining whipped topping and coconut.
  5. Tint top coconut with food coloring if desired.
  6. Freeze for 2-3 hours or refrigerate overnight to set, and then keep refrigerated.

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Comments


Yummy - coming to my table real soon! Thanks for hte great post.
Have a great weekend!
Valerie


This is heaven to me!!!


Awesome recipe for a warm summer night of grilling with friends....perfect dessert.


Ooh, that's good stuff! 5! Dooley


Great post, you have my 5


Yeah!!!... i love this......yummm

tink


Mmmmm...Who is not going to love that?Thanks for sharing a great,unique recipe!


This sounds yummy except for the Cool Whip. does anyone know how much real whiped cream it would be?


Tashmoore-go to sparow's champagne poached peaches, and it will tell you how to make whipped cream. This sounds wonderful. Yet another i will have to try. Lisa


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