Chinese Egg Noodle With Soy Sauce Recipe

Tag Filters

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• spicy 4
• quick 4
• easy 4
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Ingredient Filters

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• oysters 5
• pork 6
• chicken 3
• chicken breasts 2
• beef steaks 1
• boneless beef sirloin 1
• flank steaks 1
• ham 1
• shrimp 3
• skinless chicken 1
• skinless chicken breast halves 1
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• carrots 7
• onion 12
• mushrooms 8
• scallions 4
• vegetables 4
• cornstarch 3
• spinach 3
• broccoli 3
• celery 2
• peppercorns 2
• bean sprouts 1
• cabbage 1
• chinese cabbage 1
• heads of cabbage 1
• kale 1
• napa cabbage 1
• peas 1
• red bell peppers 1
• snow peas 1
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• peanut butter 3
• chunky peanut butter 1
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• peanut 8
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• chili oil 2
• chilies 2
• hot sauce 1
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• egg noodles 16
• eggs 9
• chicken stock 5
• chinese egg noodles 5
• oil 4
• oyster sauce 4
• chicken broth 3
• beans 2
• honey 2
• roast 2
• sugar 2
• cooking oil 1
• lemons, juice of 1
• boiling water 1
• canned chicken broth 1
• fine egg noodles 1
• egg whites 1
• bamboo shoots 1
• hot water 1
• juice 1
• lemon juice 1
• stock 1
• lemons 1
• olives 1
• chinese noodles 1
• lime juice 1
• fish fillets 1
• limes, juice of 1
• noodles 1
• turnips 1
• sake 1
• pea pods 1
• sunflower oil 1
• sweet and sour sauce 1
• light brown sugar 1
• spaghetti 1
• water chestnuts 1
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• soy sauce 13
• ginger 9
• cloves 8
• garlic 10
• sesame oil 5
• dark soy sauce 4
• vegetable oil 4
• light soy sauce 3
• marinade 2
• minced ginger 2
• mustard 3
• pepper 4
• rice wine 2
• rice wine vinegar 2
• chinese rice wine 1
• dry sherry 1
• fresh coriander 1
• low sodium soy sauce 1
• olive oil 1
• rice vinegar 1
• sesame seeds 1
• toasted sesame oil 1
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Cook Method Filters

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• stir-fry 9
• stovetop 4
• fry 1
• quick 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 11