Chinese Veggie Egg Rolls With Cabbage Recipe

Tag Filters

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• spicy 1
• quick 1
• easy 2
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Ingredient Filters

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• chicken 3
• pork 5
• beef 2
• ground beef 2
• shrimp 4
• ham slices 1
• oysters 1
• tuna 1
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• cabbage 12
• carrots 11
• bean sprouts 6
• onion 8
• celery 4
• scallions 4
• mushrooms 4
• vegetables 2
• baby carrots 1
• bell peppers 1
• broccoli 1
• cornstarch 1
• fresh bean sprouts 1
• green cabbage 1
• heads of cabbage 1
• heads of cabbage 1
• mung bean sprouts 1
• peas 1
• red bell peppers 1
• savoy cabbage 1
• shallots 1
• snow peas 1
• yellow bell peppers 1
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• plum sauce 1
• plums 1
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• butter 1
• milk 1
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• chili sauce 1
• sweet chili sauce 1
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• oil 7
• eggs 7
• rolls 7
• beans 4
• coleslaw mix 4
• water chestnuts 3
• peanut 2
• coleslaw 2
• egg whites 2
• bamboo shoots 2
• rice 2
• cellophane noodles 1
• cheese 1
• chicken broth 1
• duck 1
• chicken stock 1
• egg roll wraps 1
• mung beans 1
• egg wash 1
• olives 1
• fish sauce 1
• light brown sugar 1
• oyster sauce 1
• spring roll wrappers 1
• paper 1
• snow pea pods 1
• flour 1
• seafood 1
• rice noodles 1
• sweet and sour sauce 1
• tea 1
• wonton wrappers 1
• sugar 1
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• soy sauce 10
• ginger 5
• garlic 8
• pepper 7
• cloves 2
• mustard 2
• vegetable oil 2
• canola oil 1
• ground ginger 1
• red wine 1
• reduced sodium soy sauce 1
• seasoning 1
• sesame oil 1
• spices 1
• toasted sesame oil 1
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Cook Method Filters

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• fry 14
• bake 1
• stovetop 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 7