Leftover Roast Beef With Bell Peppers Recipe

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• spicy 2
• quick 1
• easy 6
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Cuisine Filters

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• italian 2
• cajun 1
• french 1
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Ingredient Filters

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• deli roast beef 4
• beef 2
• roast beef 2
• beef bouillon cubes 1
• beef bouillon granules 1
• beef roast 1
• beef tenderloin steaks 1
• chuck 1
• ground beef 1
• pork 1
• steaks 1
• veal stock 1
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• green bell peppers 6
• red bell peppers 5
• onion 10
• bell peppers 2
• celery 2
• vegetables 2
• mushrooms 2
• carrots 1
• cucumbers 1
• tomatoes 2
• leaf lettuce 1
• leeks 1
• lettuce 1
• yellow bell peppers 1
• zucchini 1
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• banana 2
• orange 2
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• cheese 3
• feta cheese 1
• provolone cheese 1
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• cayenne pepper 1
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• juice 4
• olives 3
• black olives 2
• rolls 2
• lemons 1
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• v8 vegetable juice 1
• tomato paste 1
• tomato juice 1
• toast 1
• roast 1
• oil 1
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• lime juice 1
• macaroni 1
• hot water 1
• glaze 1
• french bread 1
• flour tortillas 1
• couscous 1
• cooking oil 1
• bread 1
• beef stock 1
• limes 1
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• garlic 9
• oregano 6
• pepper 7
• cloves 3
• olive oil 3
• bay leaves 2
• rosemary 2
• vegetable oil 2
• basil 1
• burgundy wine 1
• cumin 1
• dill 1
• dried oregano leaves 1
• fennel 1
• ground cumin 1
• italian dressing 1
• parsley 1
• salsa 1
• seasoning 1
• thyme 1
• worcestershire sauce 1
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Cook Method Filters

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• stovetop 5
• bake 2
• roast 2
• broil 1
• grill 1
• slow-cook 1

Cook Time Filters

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• under 5 mins 1
• under 15 mins 6
• under 30 mins 8
• under 60 mins 8