Light Lemon Chiffon Cake Recipe

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• easy 3
• comfort 1
• light 19
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• nothing specific 2
• french 1
• italian 1

Ingredient Filters

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• vegetables 6
• cornstarch 2
• onion 1
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• banana 1
• orange 2
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• cheese 1
• cream cheese 1
• mascarpone 1
• mascarpone cheese 1
• part-skim ricotta cheese 1
• ricotta cheese 1
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• butter 6
• margarine 3
• heavy cream 2
• milk 2
• whipping cream 2
• butter flavoring 1
• rice milk 1
• sour cream 1
• unsalted butter 1
• whole milk 1
• yogurt 1
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• cake flour 8
• flour 5
• all-purpose flour 3
• self raising flour 1
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• chocolate frosting 1
• white chocolate 1
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• eggs 14
• sugar 13
• lemons 13
• egg whites 10
• lemons, juice of 10
• baking powder 9
• cream of tartar 6
• lemons, zest of 6
• egg yolks 5
• glaze 4
• juice 3
• cake 3
• lemon juice 3
• lemon extract 3
• extract 2
• oil 2
• yellow food coloring 2
• baking soda 2
• powdered sugar 2
• confectioners' sugar 1
• lemons, rind of 1
• lemon slices 1
• lemon wedges 1
• lemonade 1
• crab 1
• poppy seeds 1
• rice 1
• soft breadcrumbs 1
• syrup 1
• tea 1
• lemon peel 1
• lemon rind 1
• food coloring 1
• lemon zest 1
• icing sugar 1
• lemon curd 1
• almond extract 1
• bitters 1
• caster sugar 1
• cooking oil 1
• dark brown sugar 1
• almonds 1
• fresh lemon 1
• frosting 1
• gelatin 1
• fine sugar 1
• yoghurt 1
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• vanilla 14
• vegetable oil 5
• canola oil 1
• mustard 1
• parsley 2
• nutmeg 1
• pepper 2
• mayonnaise 1
• mint 1
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Cook Method Filters

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• bake 17
• stovetop 2

Cook Time Filters

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• under 15 mins 1
• under 30 mins 3
• under 60 mins 14