Spicy, Fry Stir Fry Pan Fried Scallop
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Ingredient Filters
meats
- scallops 3
- chicken breasts 2
- oysters 2
- steaks 2
- anchovies 1
- chicken thighs 1
- flank steaks 1
- pork 1
- prawns 1
- red snapper fillets 1
- sea scallops 1
- shrimp 1
- skinless chicken 1
- tuna steaks 1
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- onion 18
- cornstarch 3
- vegetables 3
- carrots 2
- mushrooms 2
- red bell peppers 2
- snow peas 2
- asparagus 1
- baby corn 1
- spinach 1
- bean sprouts 1
- cabbage 1
- chinese cabbage 1
- cornflour 1
- cucumbers 1
- fresh corn 1
- frozen vegetables 1
- tomatoes 1
- zucchini 1
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- oil 5
- sugar 4
- cooked rice 3
- limes 3
- olives 3
- peanut 2
- noodles 2
- soya sauce 2
- oyster sauce 2
- juice 2
- eggs 2
- chicken broth 2
- steamed rice 1
- egg whites 1
- honey 1
- galangal 1
- fish stock 1
- arrowroot 1
- dark brown sugar 1
- cooked jasmine rice 1
- beans 1
- lamb 1
- instant rice 1
- toast 1
- cooked noodles 1
- lime wedges 1
- fish sauce 1
- low sodium beef broth 1
- maple syrup 1
- rice 1
- unsalted cashews 1
- roast 1
- stir-fry sauce 1
- thai fish sauce 1
- lemons 1
- savory 1
- water chestnuts 1
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- cloves 6
- garlic 7
- pepper 21
- soy sauce 5
- dark soy sauce 3
- sesame oil 3
- vegetable oil 3
- cilantro 2
- dry sherry 2
- light soy sauce 2
- olive oil 2
- canola oil 1
- chinese rice wine 1
- cooking wine 1
- coriander seeds 1
- curry 1
- curry leaves 1
- basil 2
- fresh cilantro leaves 1
- fresh coriander 1
- fresh gingerroot 1
- ginger 1
- ground ginger 1
- ketchup 1
- mint 1
- rice vinegar 1
- rice wine vinegar 1
- sesame seeds 1
- white wine 1
- worcestershire sauce 1
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