Stir Fry Chinese With White Vinegar Recipe

Tag Filters

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• spicy 7
• healthy 1
• quick 1
• easy 5
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Ingredient Filters

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• chicken 3
• beef 1
• beef bouillon 1
• chicken breasts 1
• crawfish tails 1
• shrimp 1
• pork 2
• whole chicken breasts 1
• whole chickens 1
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• cornstarch 5
• onion 9
• celery 3
• corn 2
• vegetables 2
• asparagus 1
• mushrooms 3
• carrots 1
• corn oil 1
• frozen peas 1
• tomatoes 2
• green bell peppers 1
• lettuce 1
• peas 1
• red bell peppers 1
• scallions 1
• shallots 1
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• orange 3
• clementines 1
• grapes 1
• mangoes 1
• apple 3
• tangerines 1
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• peanut 3
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• chilies 2
• cayenne 1
• chili 1
• chili sauce 1
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• sugar 6
• oil 3
• flour 2
• brown sugar 2
• eggs 2
• rice 2
• soya sauce 2
• olives 1
• light brown sugar 1
• bamboo shoots 1
• beans 1
• brown sugar substitute 1
• chicken stock 1
• self raising flour 1
• cooked rice 1
• juice 1
• sesame seed oil 1
• chicken stock cubes 1
• honey 1
• mushroom caps 1
• sliced water chestnuts 1
• sugar substitute 1
• tamari 1
• tofu 1
• msg 1
• meat tenderizer 1
• tomato paste 1
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• white vinegar 10
• ginger 6
• soy sauce 5
• cloves 3
• pepper 10
• ground ginger 2
• ketchup 2
• sesame oil 2
• white wine 2
• canola oil 1
• mustard 1
• dry sherry 1
• garlic 3
• olive oil 1
• parsley 1
• red wine 1
• red wine vinegar 1
• rice vinegar 1
• seasoning 1
• sesame seeds 1
• vegetable oil 1
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Cook Time Filters

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• under 5 mins 2
• under 15 mins 6