Vegetarian Stir Fry Rice With Carrots Recipe

Tag Filters

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• spicy 1
• healthy 3
• quick 2
• easy 1
• cheap 1
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Cuisine Filters

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• chinese 6
• nothing specific 1

Ingredient Filters

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• oysters 2
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• carrots 5
• mushrooms 4
• onion 6
• vegetables 3
• broccoli 2
• cabbage 2
• baby bok choy 1
• baby carrots 1
• baby corn 1
• bean sprouts 1
• bell peppers 1
• cauliflower 1
• cauliflower florets 1
• cornstarch 1
• frozen peas and carrots 1
• red bell peppers 1
• snow peas 1
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• coconut 1
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• butter 1
• creamy peanut butter 1
• margarine 1
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• peanut 6
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• chili sauce 1
• sweet chili sauce 1
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• oyster sauce 3
• sugar 2
• tofu 2
• extra firm tofu 2
• firm tofu 2
• noodles 1
• oil 1
• tea 1
• string beans 1
• roast 1
• rice vermicelli 1
• rice 1
• olives 1
• limes, juice of 1
• instant rice 1
• red capsicums 1
• lime juice 1
• hot water 1
• honey 1
• eggs 1
• black tea 1
• beans 1
• long grain white rice 1
• flour 1
• vegetable broth 1
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• soy sauce 4
• garlic 4
• cloves 2
• pepper 1
• canola oil 1
• dark sesame oil 1
• ginger 1
• ground ginger 1
• low sodium soy sauce 1
• minced ginger 1
• olive oil 1
• salad dressing 1
• sesame oil 1
• vegetable oil 1
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Cook Method Filters

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• stir-fry 7
• fry 1
• saute 1
• stovetop 1

Cook Time Filters

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• under 15 mins 5