Recipe

Baked Stuffed Eggs Recipe

	Zena824 / All my dishes 1 year, 6 months ago This is a different way to make deviled eggs for the holiday or any occasion Prep:10m Cook:25m Servings:12	Zena824
	easy quick eggs

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Ingredients

6 hard cooked eggs

5 tablespoons butter

1 tablespoon worcestershire sauce

salt to taste

Dash of cayenne pepper to taste

1 1/2 cups ground country ham

1 1/2 cups milk

3 tablespoons flour

1 1/2 cups grated swiss cheese

Directions

Slice eggs; spoon out yolks.

Mash yolks with butter, pepper, salt, worcestershire sauce and ham.

Stuff whites with ham mixture.

Place in oblong baking dish,

Prepare the sauce with milk, vlour and the remaining butter.

Add grated swiss cheese.

Pour over eggs and bake at 350 degrees until hot and bubbly.

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Comments

crystalwaters 1 year, 6 months ago said:
How hot should the oven be when you bake this dish?

chefjeb 1 year, 6 months ago said:
Zena: better tell them what country ham is. It ain't the paper thin stuff in the six ounce packs at the deli. It's the good stuff.

krumkake 1 year, 6 months ago said:
With the several recipes I have seen recently using country ham, I am going to HAVE TO order one for us - I haven't had any since we left Missouri in 1980....mmmmm, such good stuff, and this recipe with the eggs sounds absolutely perfect with the ham!! Great idea!

sweetwords 1 year, 6 months ago said:
We'll be trying this soon! We love egg recipes (that don't involve custard).

conner909 8 months, 1 week ago said:
This reads really good! I just don't think I can get country ham locally...It's on the salty side, right? I think I had it in Virginia a few years back.

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