Recipe

Saganaki Greek Fried Cheese Recipe


Saganaki Greek Fried Cheese Recipe
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Everytime I head out to see my mates down in Crete there are two things I do as soon as i get off the plane. One, is head for the Taverna..Two, is get a cold beer & eat! I will always order the same two things when I get there because its what I miss... More

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Ingredients
  • 1/2 lb (250g) Kefalotiri or Kasseri cheese. If you find it difficult to find these greek cheeses, you can substitute it with Halloumi or Sheeps Milk Feta.
  • Roughly about a 1/4 cup(1 1/2oz / 45g) plain flour with 1tsp freshly ground pepper added.
  • Olive Oil for frying.
  • Oregano
  • 1 lemon

Directions
  1. Cut the cheese into pieces about 1/2inch thick, 3inches long & 2inches wide. Rince the cheese in cold water to remove the excess salt & then pat dry with paper towels. Dip the cheese in the seasoned flour & give it a good coating on both sides.
  2. In a large frying (saute) pan, pour in about 1/4inch of your olive oil. Put on a very high heat but do not let the oil smoke. Carefully place the floured cheese in the pan & fry on each side for about 2-2 1/2 mins until they turn golden & crispy.
  3. Place on a paper towel to drain the excess oil & sprinkle with oregano & a squeeze of lemon. Serve with a nice light salad & a wedge of lemon for garnish for a great light lunch or starter.

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Comments


Mmmmmmmmm, one of my FAVOURITE Greek appetizers! Thanks for the great post! :-)


Yum!


Those are making my mouth water - I love this appetizer but have never tried to make it at home. Great post - thanks!


Thanks for this post ! I have love Greek food ! I used to live in Turkey and traveled the Greek islands and their food is the best I've ever had.


You know this sounds great, coz I hve veggie leanings. I love the sound of Greek food, and would love to try some :0)!!


I didn't do so well with American-type fried cheese, but this sounds like something I can do! Good post.


I'm fairly confident that Greek cheese is available at the local whole foods market. I'm anxious to try this great sounding side.


This sounds great! Thanks for sharing!


This is one of our favourite appetizers at our local Greek restaurant. Great recipe!


YOU KNOW IT!! High 5!


Oh yes! I hope I can find this cheese!!


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