How to make it

  • Soak noodles in warm water for 15 minutes; drain and set aside.
  • In large wok or deep skillet, heat oil over high heat; stir-fry pork, red pepper, garlic and hot pepper flakes for 2 minutes. Add shrimp; stir-fry for 1 minute. Stir in stock, fish sauce, sugar, lime juice and ketchup; stir-fry for 1 minute. Add noodles; toss. Drizzle in egg, tossing until egg is set. Add bean sprouts; toss. Sprinkle with onions, coriander and peanuts. Garnish with lime.

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  • elgourmand 2 years ago
    Schazam. Great Post. RJ
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  • chia 4 years ago
    I've been looking for a Pad Thai recipe that seems to have it all...I'd say this is it! Thanks for sharing.
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  • crabhappychick 4 years ago
    Cannot WAIT to try it! Love my pad Thai!
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  • chuckieb 4 years ago
    I have been looking for a great Pad Thai recipe. It's the sauce that's hard to get right. I'll give this one a try. Thanks so much!
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  • optimistic1_2 4 years ago
    my youngest daughter is a pad thai fanatic,,,,,will have to try this one. Thanks for the post
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