Balsamic Marinated ChickenFrom sosousme 4 years ago
How to make it
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The Cooksosousme Santa Rosa, CA
The Rating6 people
so good the second time i made a double batch cus its so easy so quick i even added onions and peppers and the second time i made it in the oven didn't have the same grill char taste but was still sooo yummy.snuglebunnygirl in Phoenix loved it
Sosousme, this turned out great. Quick throw together with things I always have. Thanks for sharing a great recipe. Added a pic. More in IMI moremrpiggy in Mendocino County loved it
would make this again....I used some fresh herbs from the garden (rosemary, thyme, oregano) Used the leftovers the next day on club sandwiches.optimistic1_2 in Guelph loved it
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