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mmmcheese 2 years, 9 months ago said:
I'm going to try making this tonight after work. I got package of pre-cooked lentils from Trader Joe's yesterday and I think they'll go well with this. We'll see.
mmmcheese 2 years, 9 months ago said:
Last night I had this for dinner. I added some sweet peppers and fried up the sausage until it was nice a crispy/crackly. The feta added a nice sharpness.
invisiblechef 2 years, 6 months ago said:
I am glad you made it! very easy isn't it? also the next day if you have left overs something that I like to do is add either a can of organic diced tomatoes right into it, or blend half an onion with 1 large whole tomato in blender with a little bit of the soup, then add that right into the rest of the soup, it spices it up and makes it almost into another soup completely.
mollyd 2 years, 4 months ago said:
This was so great and loved by everyone who ate it!
taesma 2 years, 4 months ago said:
This looks great, similar to what I do with lentils, but I like the addition of the spinach. I'll make this soon!
nemo 2 years, 1 month ago said:
Sounds yummy!!! ^_^
Lentil soup always seems to be yummier the day after huh? My mom's one too and it's totally different to yours... odd, must be the lentils absorbing the flavors or something.
bigstmpr 2 years ago said:
This dish sounds so yummy. will have to try it. thanks for sharing. JO
maples 1 year, 12 months ago said:
Sounds yummy =) another way cooking with lentil. Thanks for sharing
mystic_river1 1 year, 11 months ago said:
Brought that low ball up a little and got a good Italian New Year's Lentil dish. Thanks going to see the chutney now
suvenyr 1 year, 11 months ago said:
This sounds just delicious. I can't wait to try this. Great combination!
chihuahua 1 year, 10 months ago said:
This sounds so wonderful and is so healthy. I love lentils. Thank you for inspiring me!
mao65 1 year, 9 months ago said:
I am truly humbled by all the amazing cooks on his site! Thanks for all the great recipes,especially this one. It looks delish.