Black Velvet Cake
From zena824 16 years ago
- 70 minutes to make
- Serves 15
This is a chocolatey rich cake...Good for any company or family gathering..
Ingredients
- 2 cups slivered almonds, slightly toasted shopping list
- 12 oz chocolate chips shopping list
- 1 devils food cake mix shopping list
- 1 package instant chocolate pudding (3 1/2 oz) shopping list
- 4 eggs shopping list
- 1 cup sour cream shopping list
- 1/2 cup water shopping list
- 1/4 cup oil shopping list
- 1 teaspoon vanilla shopping list
- 1 teaspoon almond extract shopping list
- 1/4 teaspoon cinnamon shopping list
How to make it
- Sprinkle 1/2 cup almonds on bottom of greased 10 inch tube pan.
- Set aside rest of almonds and chocolate chips.
- Place remaining ingredients in mixing bowl; beat for 4 minutes.
- Fold in chips and almonds, then pour into pan.
- Bake in a 350 degree oven for 60 to 70 minutes.
- Cool for 15 minutes and remove from pan.
- Serve with topping of whipped cream if desired.
The Rating
Reviewed by 6 people-
Oh girl this sounds heavenly. Also sounds like you got grizz all worked up. LOL
Gem
tnacndn
in Jasper loved it
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OOOOOOOOOOO-boy the wife loves anything chocolate....This is a wonderful recipe
pudgy47
in Las Vegas loved it
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Now you done it, there goes another couple of pounds!! yummmmmmmm
shirleyoma
in Cove loved it
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