Ingredients

How to make it

  • Preheat the oven to 400° F.
  • Grease 10 cups of a muffin tin.
  • Strain the can of crushed pineapple, save juice for later.
  • Combine the pineapple, sugar, and butter, and mix well.
  • Divide the pineapple mixture among the muffin cups.
  • Place a cherry in the center of each muffin cup, making sure cherry hits bottom of cup.
  • Place 1 biscuit in each cup on top of sugar and pineapple mixture. Spoon 1 teaspoon reserved pineapple juice over each biscuit.
  • Bake for 12 to 15 minutes, or until golden.
  • Cool for 2 minutes.
  • Invert the pan onto a plate to release the biscuits.
  • Serve warm.

Reviews & Comments 23

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    " It was good "
    hunnee ate it and said...
    easy and good = great combo!
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    " It was excellent "
    momo_55grandma ate it and said...
    great recipe tasty
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  • ahmed1 16 years ago
    Thanks for sharing this one too.
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    " It was good "
    erisgrrrl ate it and said...
    I saw this on Paula Deen and tried it the same day.... these are AMAZING. I think we made them once a week for like 3 months before we got a lil tired of them! I think it's time to break em out again tho! :D
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  • uhannigan 16 years ago
    Sounds like a great idea. I love pineapple upside down cake, but I'm just not a baker--nothing rises (unless it isn't supposed to). I think I'm going to love this.
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  • robertg 16 years ago
    They're in the oven now.Can't wait to try one.Thanks..chow
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  • robertg 16 years ago
    This is on my have to have as soon a I can get to the store.super post....chow
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  • dixiejet 16 years ago
    Yum !!! This sounds AWESOME ! I love pineapple upide down cake so I'm sure this will be a hit at my house !
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  • ambus 16 years ago
    YUMMY!Fantastic post! Love this so much.Wish I had the stuff to make this right now.
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    " It was excellent "
    helewes ate it and said...
    I made these yesterday for my sister who's visiting and myself... there is 1 left!
    They were fun to make and were very pretty on my Grandmother's antique platter. Thanks for finding this keeper.
    ^..^
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  • lovecats 16 years ago
    I think I will try these for my husband the next time he wants some biscuits fro breaskfast Thanks

    Lovecats
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  • wihr 16 years ago
    This sounds like a perfect recipe to take on my next camping trip! Thanks for the post!
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  • berry 16 years ago
    Uhmmmm...... yummy, Thanks!
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  • thepiggs 16 years ago
    Thanks for bringing this to our attention, even if it is a Paula recipe. They have to come from somewhere!
    It really sounds good and I would have missed it since I don't watch the Food Network.
    Isn't it amazing what can be done with a can of biscuits!!!?

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    " It was excellent "
    angelgal ate it and said...
    I have tried this when my son and daughter-in-law were here one weekend...YUMMY!!!!
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  • coffeyhouse 16 years ago
    Sounds great, thanks for the tip. I am always looking for easy sweets to make my family to satisfy their sweet teeth! Will try in soon...
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  • pudgy47 16 years ago
    This is easy enough for a guy like me to make.=.Let you know. Thanks
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  • youtoo1955 16 years ago
    This sounds yummy and so easy will be sending a copy of this to school with my son for his functional skills class to try. The teachers appriciate getting such easy recipies for the kids to shop for and make for their lunches.
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  • askksk 16 years ago
    This sounds wonderful. Can't wait to try it.
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  • sweetwords 16 years ago
    Oh, this sounds wonderful! I'll make my husband fall in love with me all over again with these.
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