Recipe
Kielbasa In Beer And Onions Kielbasa Zapiekana W Piwie Recipe
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Lor / All my dishes 2 years, 1 month ago
This is a delicious meal with a crusty loaf of bread on the side.
Prep:25m Cook:60m Servings:4
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 Lor |
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Fans
- 4 Tablespoons butter
- 3-4 pounds kielbasa (cut in 2 - 3" chunks)
- Note: I have used turkey kielbasa in this recipe and it tastes just as good. Most people don't even notice the difference ;-)
- 2-12 once bottles beer (not light)
- 4 to 5 onions, thinly sliced
- 1/2 pound mushrooms, quartered
- Salt, pepper and marjoram to taste
Directions
- In a large heavy skillet melt the butter and sauté the onions and mushrooms over medium heat until onions are translucent but not browned.
- Add the kielbasa and brown for 3 to 4 minutes on each side.
- Add the beer to the pan and bring to a boil.
- Reduce heat.
- Simmer, uncovered for 25 minutes.
- Remove the kielbasa and onions from the pan.
- Turn the sausage onto a platter or serving tray and top with the onions.
- Keep in a warm oven.
- Reduce the beer over high heat to 2 cups.
- Pour over kielbasa.
- Sprinkle with marjoram (optional)
- Serve with mashed potatoes and beetroot-horseradish relish.
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Alterations
lyanthya 6 months, 1 week ago said:
I don't like the taste of beer, so I made this with hard cider instead. It was wonderful.
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Viewing Kielbasa In Beer And Onions Kielbasa Zapiekana W Piwie Recipe
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Average score: 4.9 / 5
No. of ratings: 12
No. of ratings: 12
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mellian 2 years, 1 month ago said:
Oh my stars and garters! I want this now!
lor 2 years, 1 month ago said:
Hahahaha... Mellian, you are just too funny ;-) I'll join you okay. Where I live it is Oktoberfest and this would go down well with a mug of cold beer ;-) ;-) ;-)
jenniferbyrdez 2 years, 1 month ago said:
Making me hungry now. Yummo.
lor 2 years, 1 month ago said:
Yes, I always make more than the recipe calls for!
mommaof6 2 years, 1 month ago said:
The recipe calls for mushrooms but the directions omitted them. Where do they go?
lor 2 years, 1 month ago said:
Hmmmm... how could I have forgotten that? I suppose because I am the one preparing the dish all the time, it is second nature to me. So many of my recipes are stored in my personal file. My brain ;-) I usually sauté the onions and mushrooms together. I hope you try this recipe as it really is delish!
robertg 2 years ago said:
Anouther great post.Must try,thanks for sharing...Bob
possumqueen 1 year, 11 months ago said:
Kielbasa, beer and onions - what more can a woman ask for!
raelene1951 1 year, 7 months ago said:
We had this for dinner tonight and it was GREAT!
I added the pictures for you...I hope you don't mind.
Rae
chacha 1 year, 6 months ago said:
This is one of the best recipes I've made with Kielbasa. Thank you for including it in the group.
shazam 10 months, 3 weeks ago said:
Another great one. Sure wish I'd had more time before Christmas to search for European recipes. Thanks for posting and high 5.
pippy 10 months ago said:
What's not to like? I'm high 5ing this recipe because this recipe has me drooling lol
doubled 9 months, 2 weeks ago said:
Sounds awesome. taking the ingredients out now! thanks!
polishyourkitchen 1 month, 3 weeks ago said:
Looks so good, I love onion, sausages, mushroom and beer so I definitely have to try it.