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Ingredients

How to make it

  • Cook chopped bacon in skillet over med high heat for 10 min or until crisp. Remove bacon to paper towels to drain and set aside. Add minced garlic to skillet and saute 1 minute.
  • Beat cream cheese at medium speed with an electric mixer until smooth. Add half and half, beating until combined. Stir in bacon, garlic, blue cheese and chives. Spoon mixture evenly into a small baking dish. ( no more than 4 or 5 cup capacity)
  • Bake at 350 for 15 min or until golden and bubbly. Sprinkle with chopped walnuts and serve with grape clusters and your chosen cracker or breads

Reviews & Comments 9

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  • baker1313 6 years ago
    This has to be wonderful with these ingredient combinations! A winner I'm sure!! Thank you Sunny!! :o)
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  • liezel 7 years ago
    Sounds delicious! Love dips and this one sounds particularly good. Thanks for sharing
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  • zena824 7 years ago
    What a wonderful recipe Sunny... I love blu cheese too...
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  • krumkake 7 years ago
    Those are ingredients I can fall in love with - this sounds sooooo good! I can't wait to entertain so I can try this one out...thanks (and thanks to the hostess for sharing her recipe!)
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  • sunny 7 years ago
    Yes, this dip is served HOT. = )
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  • gwencampbell 7 years ago
    Bleu cheese and bacon !!! YUM.
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  • erisgrrrl 7 years ago
    omg yum!
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  • rosemaryblue 7 years ago
    This sounds wonderful! Love all the ingredients!
    Thanks for sharing.
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  • peetabear 7 years ago
    this sounds good. I love blue cheese.. It was served hot??
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