Recipe

Irish Apple Maple Pork Chops Recipe


Irish Apple Maple Pork Chops Recipe
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This dish is brilliant if I don't mind saying so myself. If you like pork chops, maple syrup and apples - you'll like this! Can be easily doubled.

Lor

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Ingredients
  • 4 - 6 oz. boneless pork loin chops
  • 1 Tbsp. olive oil
  • 2 cloves garlic, minced
  • 1/4 cup good Irish Whiskey or Bourbon
  • 1/2 cup chicken broth
  • 1/4 cup maple syrup
  • 1 apple, washed, peeled, cored and chopped
  • 1/4 tsp fresh thyme
  • Salt & Pepper to taste

Directions
  1. Cook pork chops in a heavy skillet about 10 - 12 minutes on medium heat.
  2. Do not over cook the chops.
  3. Remove & keep warm.
  4. Add to the skillet the oil, garlic, bourbon & cover.
  5. Cook over high heat 1 minute.
  6. Add the chicken broth, maple syrup, apple, salt & pepper cooking until slightly thickened, about 5 minutes.
  7. Stir in the thyme & cook 1 minute.
  8. Serve sauce over the chops.
  9. Can be served with either spuds or noodles!

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Comments


Oh my, yummy! I would just eat the sauce with a spoon and forget the chops!


The sauce is delicious and sure adds zip to the pork chops!


I just *have* to try this!


Pork Chops are my favorite, I could eat them 7 days a week and never get tired of them. I love Pork Chops paired with apples, it seems like they were just meant to be together. haha Thank you for the recipe and for joining our group.


I am on a bourbon frenzy lately...and i just so happen to have all the ingredients. i can't wait to try this one!


My husband is Irish and is always begging for Irish food he will love this!


These look so darn good..thanks for the great post!


Great post.I'll be doing this with brandy,my favorite beverage,a high 5..........


This recipe takes me back home in a big way. Thank you for posting this winner.


My neighbor is Irish and has been missing her country. I'm hoping this recipe will perk her up and remind her of her homeland and family. Great high 5 recipe!


Wow, we love pork chops and mixed with apples and maple this recipe is satisfying my protein and sweet craving. You rock and thanks for a great HIGH 5 recipe.


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