Ingredients

How to make it

  • Soak dates in bourbon overnight.
  • Drain and put pecan in center of each date.
  • Roll in sugar.
  • Store in an airtight container if not serving right away.

Reviews & Comments 12

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    " It was excellent "
    epqueen ate it and said...
    Excellent post! Got my 5--I have been looking for this for quite a while. Thank you!!
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    " It was excellent "
    notyourmomma ate it and said...
    Honey, my mom used to serve these as after-dinner treats and she always called a cab for her guests. Love this recipe, what great memories. Thanks, hon.
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  • grandmommy 6 years ago
    Nice post!
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    " It was excellent "
    kukla ate it and said...
    Woah!! EXCELLENT :) Thanks, Pink :)
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  • iffyo 6 years ago
    awesome!
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    " It was excellent "
    zanna ate it and said...
    Good way to get your daily fruit intake.lol Thanks:)
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    " It was excellent "
    noir ate it and said...
    Pink, this is a simply awesome recipe!:) What a great combo!
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  • lycett 6 years ago
    PINK, I THINK I WILL USE PRUNES...THAT SHOULD DO IT...YIKES
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    " It was excellent "
    robertg ate it and said...
    Done this with rum,never thought to use bourbon. now I think I'll make some with brandy also. Fruits, nuts and no germ lives in alcohol, so a healthy start to 2008,thanks for the post...
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    " It was excellent "
    wynnebaer ate it and said...
    Do you know how many dates I had that would have been alot better had I some bourbon?....:)...Seriously though, great post, I just couldn't resist.
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    " It was excellent "
    peetabear ate it and said...
    you gals are killing me.. I'm going to be waddling.. well this is healthy right? fruit and nuts. yes I'm sure I'm right..So this is okay, I won't waddle!!!
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    " It was excellent "
    invisiblechef ate it and said...
    yeah baby, these sound delicious!!
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