Recipe

Czech Potato Dumplings Recipe

	Robertg / All my dishes 1 year, 11 months ago "strrdy" potato dumplings, not fluffy Prep:15m Cook:10m Servings:4	Robertg
	very tasty

Does this look good? Yeah! / Nope

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cheryilyn

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Ingredients

6 large potatoes, peeled

1 egg yolk

1 1/2 tsp. salt

1/2 cup all purpose flour

1 clove garlic,finly minced(optional)

Directions

boil potatoes in a small amount of water until done,drain well

put potatoes in hand held masher/ricer,rice and add garlic,if using, and mix well.

let potatoes cool, on a floured board,gragualy add flour working mixture into a dough, with your hands.

shape potato mixture into a long roll and cut into 10 slices

dump dumplings into boiling water and gently boil for 5 minutes

can be served as is or, as the Czech. do most of the time,heat 1 Tbs. butter in a heavy bottomed skillet and brown the dumplings then serve

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Comments

pleclare 1 year, 11 months ago said:
These look great. Thanks........

cheryilyn 1 year, 11 months ago said:
I love potato dumplings. the garlic is a definate plus. Thanks.

zena824 1 year, 11 months ago said:
Will have to make these.....sounds great!!!!

lor 1 year, 10 months ago said:
Mmmmmmmmmm... now these are hearty dumplings!!! The garlic most certainly adds a real kick to them. Thanks Bob for this one, it's a "5"

mbe 1 year, 8 months ago said:
Bring it on!!

czekit7 1 year, 5 months ago said:
Minus the garlic, this is my Czech grama's recipe that I love. I can't always go home for the holidays, but she always has a few bags full of these potato dumplings in the freezer for me when I finally show up!! Thank you for the post.

prettyandsmart 1 year, 5 months ago said:
Looks great. must make these for dinner tonight

momo_55grandma 1 year ago said:
Great recipe thanks high5

cherylnail 1 year ago said:
I have had these type dumplings while dining with a family of germans who still made authentic food. They are hearty and delicious and we ate them with a gravy alongside meat. Thank you for the recipe, i know i will love them!!

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