Recipe
Green Beans With Shallots And Pancetta Recipe
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Wolfpackjack / All my dishes 1 year, 10 months ago
Removed by copyright owner
Prep:15m Cook:30m Servings:4
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 Wolfpackjac |
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Fans
- 1 pound green beans, trimmed, strings remove... and Fresh!!
- Salt and Fresh ground pepper to taste
- 2 to 4 ounces of pancetta, diced very small
- 2 to 4 large shallots, diced very small
- Optional - 2 to 3 cloves of garlic, minced
- 2 + tspn butter
- Olive oil - optional... but I find it helps when cooking the pancetta
Directions
- Removed by copyright owner
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mystic_river1 1 year, 10 months ago said:
Gotta have the garlic and oil, my friend...couldn't find anything I didn't like!Thanks, Joymarie
cheryilyn 1 year, 10 months ago said:
My favorite way to have green beans. yum!
kochhexe 1 year, 9 months ago said:
Hm, yummy. i can barely wait for the green bean season,here. get them right out of a friends garden. until then - i have to buy imported ones and they just would not do justice to your recipe. great! thank you for sharing.
and, just in case i never answered your question about the fingerprints left by fish fingers - they wear gloves!
gingerlea 1 year, 9 months ago said:
I will make sure when we go to veggie market Sunday (or Sat. if Danny doesn't work) that we get the green beans!!!!!!!!!
hoosiermom68 1 year, 9 months ago said:
Looks delish! Cannot wait to try it!
jimrug1 1 year, 8 months ago said:
I love green beans this way...
muppets0401 1 year, 7 months ago said:
THIS SOUNDS FANTASTIC I LOVE VEGGIES. BUT THIS RECIPE SOUNDS LIKE A REAL WINNER. ITS HARD TO FIND A RECIPE WITH EVERYTHING MY HUSBAND LIKES.
chef_irish 11 months, 1 week ago said:
Greens Beans Are Gooooooood....with Shallots!
High 5
notyourmomma 11 months, 1 week ago said:
Made a variation over Christmas with brussel sprouts instead of beans and it was wonderful. Great post.