How to make it

  • In a mixing bowl, cream butter and sugar,
  • Add corn syrup;mix well.
  • Add eggs one at a time, beating well after each addition.
  • Combine flour, cocoa and salt; add to creamed mixture alternatley with milk.
  • Fold in walnuts.
  • Spread into a greased 10 inch springform pan.
  • Bake at 325* for 55-60 min.
  • Cool on a wire rack.
  • For Ganache, in a saucepan, bring cream to a boil.
  • Remove from the heat; stir in chocolate until melted.
  • Cool complelety.
  • Remove sides of springform pan.
  • Place a wire rack over waxed paper;set brownie on rack.
  • Pour ganache over brownie, spread over top and let drip down sides.
  • Let stand until set.
  • Cut into wedges, garnish with desired toppings.
  • Store in the refrigerator.

Reviews & Comments 13

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    " It was excellent "
    momo_55grandma ate it and said...
    Yeah good thanks love it
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    " It was excellent "
    lor ate it and said...
    This is absolutely perfect for a chocolate lover or anyone with a sweet tooth for that matter. A great "5" fork recipe Michelle.
    Cheers!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    zanna ate it and said...
    I dont know how I missed this one,its a 5 for sure.thanks,happy cooking:)
    Was this review helpful? Yes Flag
  • krumkake 6 years ago
    Oh Michelle, you're tempting my chocolic craving again, aren't you? Man, this sounds sooooo rich and delish - gotta get this one on the table soon. The ganache topping puts it waaaay over the top!
    Was this review helpful? Yes Flag
  • conner909 6 years ago
    Lordy, Lordy....my heart is pounding! I imagine this looks as good as it sounds like it tastes! (Get that??)
    Was this review helpful? Yes Flag
    " It was excellent "
    shandy ate it and said...
    This sounds so good! I just love thin slices of a rich chocolaty dessert like this as a treat! The treadmill will definitely have to get warmed up for this one. I have had such a carving for something chocolate lately too. Great post for me =D, okay I can share
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    Sounds so decadent and delicious. Thanks, Michelle - I can't wait to try it! =)
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  • luvthewho 6 years ago
    Michelle great post will be trying this one soon.
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    " It was excellent "
    zena824 ate it and said...
    Michelle... you know I love those rich desserts... this is right up my ally...
    Was this review helpful? Yes Flag
  • nesha 6 years ago
    another great one michelle thanks!!!!
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  • debra47 6 years ago
    Great recipe for those chocoholics out there.
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    This is great Michelle...I made one close to this one but I made holes over the top and poured the ganache in each one.Thank you for a great post.
    Was this review helpful? Yes Flag
  • daisey11 6 years ago
    I will diffinately be trying this recipe thanks..
    Was this review helpful? Yes Flag

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