Ingredients

How to make it

  • Start the bacon in a large frying pan on medium high heat. When it's time to turn it, throw in the onions, spread them across the pan, lay the turned bacon on top (it helps steam the onions).
  • Continue turning the bacon and onions, cooking until the onion starts to blacken a bit on the edges. (There won't be a burnt taste.)
  • Remove both items to paper towels to drain, press between paper towels to remove most of the grease, and set aside. Crack eggs into the pan after removing some grease (or not as you choose). Over easy or sunny side up, the important thing about the eggs is to leave the yolk whole and remove the eggs from the pan while yolk is still liquid.
  • As the eggs are starting to cook, toast the bread, then apply a liberal amount of miracle whip to two slices, leaving the other two dry. We're making two sandwiches from the four slices of toast. (No need for margarine or butter.) Arrange the onions on top of the miracle whip, then the bacon atop that. If you time it right you'll have this done before the eggs are ready.
  • Place the eggs on top of the bacon, one each on the two sandwiches. Holding a sandwich in your hand, break the yolk with a butter knife and drizzle it onto the dry piece of toast (tilting the sandwich and holding it together with the knife), and spread evenly. Turn that last piece of toast yolk down atop the sandwich.
  • There are a million varieties of this sandwich and I've tried them all. The miracle whip and almost charred onions add a flavor that is magnificent.
No such thing as too many onions! Frying makes them so mild and sweet!   Close
The bacon is placed atop Onion Mountain.   Close
Now the egg. This one has a big yolk!   Close
The yolk is spread on the top piece of bread. (do dah - do dah)   Close
Ready to enjoy with hot coffee.   Close

Reviews & Comments 10

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    " It was excellent "
    sandygalesmith ate it and said...
    As I seen this recipe.I'm like OMG.I know that I got to make this recipe.
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  • sajhe 5 years ago
    My boyfriend makes something like this, but also adds Ken Davis BBQ sauce. (He says it has to be that particular sauce). I haven't had one yet, but he swears it's delicious.
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    " It was excellent "
    robertg ate it and said...
    This is a perfect way to start a day or as I do every now and then end the day with an egg sandwich and a good beer,Thanks for the post...Bob
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  • misslionheart 6 years ago
    I could eat this!!
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  • tnacndn 6 years ago
    Awesome!
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Just like my hubby used to make them, they are soooo goood. Thank you crazy.
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  • justabeginner 6 years ago
    You ARE a piece of work, and so is you idea of a sandwich. May have to try it some morning when I DON"T have a hangover........
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  • conner909 6 years ago
    Sounds really good to me, cabin!
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  • greekgirrrl 6 years ago
    who cares if anyone laughs at you!? It sounds perfectly good as a cure for a hangover, too. Bloody Mary first though please!
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    " It was excellent "
    donman ate it and said...
    I've never heard of it but I like the way it sounds and can't wait to try it. Tkanks :)
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