Recipe
Jazzy Dressed-up Chicken Recipe
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Knoxcop / All my dishes 8 months, 1 week ago
Get ready for some warm cheesy chicken comfort! This is one that I like to serve with either parsleyed- rice or smashed red potatoes, some fresh broccoli and rolls. Easy and tasty. Enjoy!
--Kn0x--
Prep:15m Cook:30m Servings:6
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 Knoxcop |
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Ingredients
- 4-6 chicken breasts, skinned
- 8 oz shredded mozzarella
- 1 cup grated or shredded parmesan
- 2 tablespoons parsley flakes
- 3/4 cup seasoned bread crumbs
- 2 eggs
- olive oil
- salt, pepper, garlic powder
- SAUCE:
- 1 pt. sour cream
- 1 cup grated or shredded parmesan
- 2 tablespoons parsley flakes
- 4 pieces sun-dried tomatoes, chopped finely
- salt, pepper, garlic powder
Directions
- Using a mallet, plastic tumbler, can of beans or whatever, flatten breasts just a bit. You're not going for 1/2 inch here, just flatten them a bit. Maybe about 3/4 inch all over or whatever.
- Season the breadcrumbs with a bit of salt and garlic powder, stir in the parmesan. Place breadcrumbs on a plate suitable for breading.
- Pepper the breasts, and dip them into the beaten eggs, then the crumbs.
- Fry them until lightly browned in the hot olive oil.
- Place into baking dish sprayed with Pam, or buttered.
- Sprinkle with mozzarella.
- SAUCE:
- Mix all sauce ingredients and season to taste with salt, pepper and garlic. Pour over chicken in baking pan.
- Bake at 350 for 25-30 minutes, until bubbly, slightly browned. ENJOY!
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cabincrazyone 8 months, 1 week ago said:
This sounds great! I've marked it. Thanks.
desertgal 8 months, 1 week ago said:
What a wonderful looking dish will be bookmarking this for sure!
asheats 8 months, 1 week ago said:
I love this dish. Good idea!
melsa102 8 months, 1 week ago said:
Sounds yummy! Can't wait to try it!
lunasea 8 months ago said:
This looks amazing, Knox - and super delicious. Holy moley - if I had some chicken, I'd make this dish tonight! I have everything else in stock. I'll snag some chicken breasts tomorrow and make it for dinner tomorrow night - can't wait. Great post - you rock! =)
robertg 7 months, 1 week ago said:
I don't know if I can eat a chicken without some garlic.but will try, with this great sounding post.
Thanks....Bob
kellyg72 3 months, 2 weeks ago said:
This sounds sooooo good. You have some really great recipes out here, that I can't wait to try. Thanks, Kelly
binky67 1 month ago said:
OMG!! That chicken looks sooooooooo good! Yumm!