Ingredients

How to make it

  • Preheat oven to 425 degrees. Place bottom crust in large
  • deep-dish pie pan. Fill bottom crust with sliced apples.
  • Combine ingredients in sauce mixture and pour evenly
  • over apples. Combine ingredients for topping mixture.
  • Put about ½ cup of the topping mixture on top of the
  • apples and sauce mixture. Cover with top crust. Make
  • several slits for steam. Bake for 45 minutes or until apples
  • are tender and juices are bubbling. Remove from oven.
  • Spread the rest of the topping mixture over the warm pie,
  • being careful not to break the crust. Return to the oven for
  • 10 minutes or until topping is bubbly. Make sure you don’t
  • overcook, or the nuts could burn. Remove from oven and let
  • cool completely before cutting.
  • ****
  • For best flavor, I use a variety of apples, i.e. granny smith, gala,
  • Braeton, MacIntosh, etc. For well-cooked apples, before putting apples in pie, sauté them lightly in a little butter in large frying pan. (For quick results, cover pan with lid.) This eliminates the space between the apples and the top crust when pie is done. I also chops the walnuts instead of using walnut halves. Consider putting foil on shelf underneath pie shelf in oven to catch probable drippings.
Pour carmelly sauce over apples   Close
add crumbly, nut mixture   Close
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Reviews & Comments 11

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  • shandy 4 years ago
    I started writing to you on Facebook and totally forgot to stop by and tell you how wonderful this recipe is! I feel terrible because I know I love to hear when someone tries something of mine =), hugs Shandy
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    " It was excellent "
    tablescape ate it and said...
    This looks fabulous. A bit different and exciting. Thsnks.
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    " It was excellent "
    ariadnebarzane ate it and said...
    This was a wonderful pie recipe....Great flavours and easy to do!!!
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  • krumkake 5 years ago
    Oh my goodness!!! Connor, that looks so good I have to try to not lick the computer screen! Oh yeah, this is a Must Try very soon (apple is John's fave pie)...man, you have be drooling first thing in the morning!
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    " It was excellent "
    sweetwords ate it and said...
    This was delicious, not too sweet, and good warm or cold. It turned out to be enough for 2 pies, though. Or maybe you used a lot bigger pie dish. Whichever, we loved it!
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  • zena824 6 years ago
    Definately something to try here... this sounds so delicious....
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    " It was excellent "
    vickycummins ate it and said...
    Mmmmmmmmmmmm!! Apple pie! Can't wait to try this!
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    " It was excellent "
    kimmer ate it and said...
    This does sound good. I'm like michellem, I have a tried and true apple pie recipe that I have always used but will definately try this. The corn syrup sounds interesting. Great post!
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  • shirlex7565 6 years ago
    This looks REALLY good!
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  • michellem 6 years ago
    Hello...Im going to try this. I have a apple pie recipe that I have not strayed from. I see the corn syrup is different then I have seen.Im excited to try this. Thank you.
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  • conner909 6 years ago
    Sorry I made a mistake and put it in the wrong group...don't know how to delete!
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