Ingredients

How to make it

  • Mix all the marinade ingredients and pour over chicken pieces in a bowl.
  • Cover and refrigerate (stirring often) for several hours (best overnight).
  • Bake chicken at 350 for one hour in a single layer, basting every
  • 10 minutes. Remove chicken. Scrape pan juices with all the brown bits into a frying pan.
  • Heat, and add 2 Tbs. white wine. Stir and add chicken.
  • Cook for 1 minute and serve.

Reviews & Comments 12

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  • conner909 10 years ago
    Love bourbon chicken also! Thanks!
    Luv2cookwithbooze
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  • dmajor 10 years ago
    Yep, gonna have to try this one! Thanks
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    " It was excellent "
    dtour ate it and said...
    I really like Bourbon Chickenthanks for posting.
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    " It was excellent "
    sparow64 ate it and said...
    OH Yeah!! On my list of things to try! Love cooking with whiskey!
    Was this review helpful? Yes Flag
    " It was excellent "
    zena824 ate it and said...
    Ang... my hubby and I eat this at our mall... they serve it at the food court... and its so good.... Cant wait to try your version of it... Sounds delicious..
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  • lam 11 years ago
    Definitely have to try this..
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    " It was excellent "
    gingerlea ate it and said...
    Where is Cajun Cafe? This sounds great!!
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  • donman 11 years ago
    Sounds delicious :)
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  • alexander_kassal 11 years ago
    I too love bourbon chicken, or bourbon with chicken, or just bourbon by itself - Great recipe!
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  • wynnebaer 11 years ago
    I can't wait to try this....Thanks....:)
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  • lunasea 11 years ago
    Sounds wonderful - thanks for the post!
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    " It was excellent "
    mystic_river1 ate it and said...
    mmmmm good thank you
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