My Favorite Chocolate Cream Cheese Spread
From smooch 16 years ago
- 1 minutes to make
- Serves 6
This makes about 1 cup, and perfect for scones, muffins, english muffins, toast or for something different a fruit dip! Serve with strawberries, grapes, bananas etc. Go wild!
Ingredients
- 3 Tbsp. unsalted butter shopping list
- 1 ounce bittersweet chocolate (I used Valrhone Bittersweet) shopping list
- 3 ounces cream cheese, softened shopping list
- 1/4 cup confectioners' sugar shopping list
- 1/4 tsp. vanilla extract shopping list
- 2 Tbsp. sour cream shopping list
How to make it
- Melt the butter and chocolate in the microwave (about 30 seconds).
- Stir until thoroughly combined.
- Cool for 5 minutes. In a small bowl, with a fork, beat the cream cheese until smooth.
- Beat in the sugar and vanilla. Gradually beat in the chocolate mixture until blended.
- Stir in the sour cream.
- Cover and refrigerate until slightly firm.
- To serve, let stand for 5 minutes at room temperature to soften.
The Rating
Reviewed by 8 people-
That sounds very good, great post. You got my 5
henrie
in Savannah loved it
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*Pink scurries into the kitchen...Chocolate,cream cheese, snappin' on the radio, grabs her apron...*^5!
pink
in USA loved it
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Yum! Tasty and easy too! Good post. Saved,
grandmommy
in Nashville loved it
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