Recipe
Midnight Cookies Recipe
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Ahmed1 / All my dishes 4 months, 2 weeks ago
These cookies are called so because you can make them up before you go to bed and leave them to bake slowly in the switched – off oven. There they are in the morning, lightly crunchy in the outside and deliciously soft in the middle. A wonderful st... More
Prep:10m Cook:360m Servings:15
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 Ahmed1 |
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egg white
add sugar
beat
stiff
add nuts
add coconut
chocolate chips
cherries
fold
final texture
spoon batter
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Ingredients
- 1 egg white
- 90 g / ½ cup caster sugar
- 50 g / ½ cup ground hazelnuts
- 90 g /1/2 cup milk chocolate chips
- 90 g / ½ cup candied cherries, chopped
- 50 g /2/3 cup coconut
Directions
- Preheat oven to 220 C / 425 F. Line baking sheet with baking parchment. Put the egg white in a large clean bowl and whisk till stiff.
- Add the caster sugar, a spoonful at a time and whisk till smooth and glossy. Use an
- electric mixer.
- Fold in the Hazelnuts, chocolate chips, cherries and coconut. Place spoonfuls on the baking sheet .place in the oven, close the door then turn off the oven .Leave overnight and don’t open the door. Serve for BREAKFAST.
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invisiblechef 4 months, 2 weeks ago said:
This is almost like a coconut macaroon? very interesting. I will have to try these out as coconut is one of my favorites and i'm curious.
deedeec 4 months, 2 weeks ago said:
What a cool idea! Caster sugar... is that powdered sugar? I'm being lazy and not looking it up in my cooking reference....
annieamie 4 months, 2 weeks ago said:
I should make these tomorrow night! Macaroon cookies are the best. I love your addition of almonds or hazelnuts and cherries. I haven't tried that before. This sounds like another great recipe from you! Thank you for posting it! (Ahmed, do we use almonds or hazelnuts?)(Or both?)
cholena 4 months, 2 weeks ago said:
I believe ur wife loves coconut . No wonder it's in the recipe
liezel 4 months, 2 weeks ago said:
These look great. I will substitute the coconut for myself, but leave it for the family. Is there something you can't bake?
mumtazcatering 4 months, 2 weeks ago said:
Thanks Ahmed for another great offering. I have to agree with Liezel is there anything you can't bake?=D haha !!!!! i guess not l.o.l
HAVE A GREAT WEEKEND WITH YOUR FAMILY
MUMTAZ
kimmer 4 months, 2 weeks ago said:
This is a great idea. What a treat to have with your first cup of coffee!
berry 4 months, 2 weeks ago said:
Mmmmmmm all these ingredients are a wonderful blend! are them crunchy or soft?
ambus 4 months, 2 weeks ago said:
OMG...All my favorite ingredients in a cookie.You're hitting a lot of my weaknesses here,Ahmed.
jett2whit 4 months, 2 weeks ago said:
Hi there! These cookies sound like Forgotten cookies...can't forget about 'em too long tho'!! Yummy! Jett
peetabear 4 months, 1 week ago said:
Yum and these are Gluten Free... I added the recipe to the 101 Gluten Free group I hope you don't mind.. If you do I will remove it.. thank you for a wonderful recipe.
borinda 4 months, 1 week ago said:
This is a truly novel idea.
krumkake 4 months, 1 week ago said:
It's almost midnight here, and I wish I had some of these to munch on - delightful! Another "must try" from you...thank you for the recipe and the wonderful pictures!
iffyo 4 months, 1 week ago said:
Thats really interesting!esp. the overnite baking thing!cool:)!
zena824 4 months, 1 week ago said:
I love coconut macaroons and this is alot like them.... will have to give them a try..... Great cooking Ahmed....
michellem 4 months, 1 week ago said:
I would love to up to a oven filled with cookies. What a sweet way to start the day! thank you...M
shirleyoma 4 months, 1 week ago said:
OMG! These sound toooooooooo good! Love this kind of cookie!!! got my 5
sunny 4 months, 1 week ago said:
Great recipe and I LOVE LOVE LOVE the photos!
invisiblechef 4 months ago said:
I wanted to thank you for the conversions, it did make this recipe a lot easier to make.