Recipe

Bacon Mushroom N Swiss Meatloaf Recipe

	Sparow64 / All my dishes 1 year, 9 months ago If you like bacon mushroom n swiss burgers, you'll love this kicked-up meat loaf! Prep:10m Cook:65m Servings:8	Sparow64
	easy yummy meatloaf cheap

Does this look good? Yeah! / Nope

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Ingredients

12 ounces bacon -- diced

4 medium white mushrooms -- chopped

1 small onion -- finely chopped

1 1/2 lbs. extra lean ground beef

1 pkg onion mushroom soup mix

2 T Worcestershire

Steak Seasoning

1 egg

1/4 cup evaporated milk or half & half

6 ounces shredded swiss cheese

1/2 cup bread crumbs

Directions

Preheat oven to 350 degrees.

In a large skillet, cook bacon until crisp but not burned.

Remove with a slotted spoon to paper towels to drain and cool. Remove all but a tablespoon of the bacon fat from the skillet and saute the mushrooms and onions until tender.

Allow to cool slightly.

In a large bowl, mix the beef, soup mix, worcestershire, steak seaosning, egg, and milk.

Add the mushroom/onion mixture, all but a few spoonfuls of the swiss cheese and all but one tablespoons of the bacon bits.

Add the bread crumbs and mix well until blended.

Shape into a loaf and place in a large loaf pan.

Bake at 350 for about 60 minutes, or until cooked through.

Drain fat from the pan and sprinkle the reserved cheese and bacon on top.

Bake an additional 5 minutes, or until cheese is bubbly.

Allow to rest for 10 minutes before slicing

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Comments

jett2whit 1 year, 9 months ago said:
Yum - If I used ground turkey do you think it would be good? I think so! Thanks!! Jett

cheryilyn 1 year, 9 months ago said:
Thats one of my husbands favorite hamburgers. i'm sure this will be a hit. thanks

jenniferbyrdez 1 year, 9 months ago said:
Sounds fantastic. Thanks Sparrow.

raelene1951 1 year, 7 months ago said:
You got my 5!

divaliscious 1 year, 6 months ago said:
In the 'whats for dinner' group, you never mentioned it had bacon! Now this recipe is one I gots to try for that guy of mine who refuses to have anything to do with meatloaf! great posting and thanks for sharing!

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