Sticky date cheesecake
From ahmed1 17 years agoIngredients
- 1 cup (170g) dried dates, pitted, chopped shopping list
- ¾ cup (180ml) water shopping list
- 3x250g packets cream chees, softened shopping list
- 2 eggs, lightly beaten shopping list
- 2/3 cup (150g) granulated white sugar shopping list
- 1tsp molasses shopping list
- ¼ tsp cinnamon shopping list
- ¼ tsp cloves shopping list
- ¼ tsp nutmeg shopping list
- ½ cup (40g) flaked almonds shopping list
- 1 tsp sugar and cinnamon mixture shopping list
- Topping (optional): shopping list
- caramel sauce shopping list
How to make it
- Grease a 23cm spring form tin. Line the base and side with baking paper.
- Combine dates and water in a saucepan; simmer, uncovered, 5 minutes. Strain the dates and cool.
- Preheat oven to 160C / 350 F. Beat cheese in a large bowl until smooth, add egg and beat. Add sugar and molasses and beat until combined. Add spices and beat again. Fold in dates. Pour mixture into tin. Sprinkle with almonds and sugar cinnamon mixture . Bake about 1 hour, or until firm. Cool in oven with door ajar. Top with caramel sauce if you desire.
The Rating
Reviewed by 14 people-
NEVER heard of dates in a cheesecake but I love dates and I trust you on this. Sounds delish. 555555
grandmommy in Nashville loved it
-
Your recipe is awesome. I hope you know that you are a real artist in cooking. Your presentation is excellent and the photos is out of this world. Another great one. Thanks for sharing!
liezel in Bloemfontein loved it
-
Wow... wow.... this is fantastic, I never heard about this wonderful combination.... I love almonds and dates!!! so... you will finish my fives !
berry in Myrtle Beach loved it
Reviews & Comments 16
-
All Comments
-
Your Comments