Best Buttermilk Pancakes on the Planet
From elle 17 years agoIngredients
- 2 cups flour shopping list
- 2 tbsp. granulated sugar shopping list
- 4 tsp. baking powder shopping list
- 1 tsp. baking soda shopping list
- 1 tsp. fine salt shopping list
- 2 cups buttermilk shopping list
- 4 tbsp. melted butter shopping list
- 1 tsp. vanilla extract shopping list
- 2 beaten eggs shopping list
How to make it
- Mix the flour, sugar, baking powder, baking soda, and salt into a large bowl and whisk , set aside.
- In a smaller bowl, whisk the buttermilk, butter, vanilla, and eggs.
- Mix the wet ingredients into the dry ones, and mix gently, just to combine. Don't overmix, or you'll have tough pancakes.
- Heat a nonstick skillet over medium heat.
- Heat oil or butter, when hot, add 1/2 cup batter for each pancake.
- Let cook on one side until top gets bubbly, and turn to cook second side, repeat until you use up the batter.
- Transfer to a plate and keep warm until ready to serve.



The Rating
Reviewed by 14 people-
I just made these and they are awesome!
Tangerine in Cincinnati loved it
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Again... a new family favorite! Thanks so much! Careful driving out their!!
harveyborgia in Tampa loved it
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Cut the recipe in half, used sago powdered buttermilk. They are the best pancakes ever.
ALF in loved it
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