Ingredients

How to make it

  • Sauté ground beef, onion, bell pepper, chili powder, salt and pepper until ground beef is browned.
  • Drain excess liquid and place meat mixture into a 2.5 quart round casserole dish.
  • To the meat mixture, add all of the other ingredients except for the spaghetti and the cheese and mix well.
  • Break the spaghetti in half and cook according to the package instructions.
  • Add the spaghetti to the meat mixture and mix well.
  • Cover the casserole dish and put it into the refrigerator for 4 to 6 hours. (This allows for all of the flavors to blend)
  • Remove from refrigerator and allow 30 minutes to come to room temperature.
  • Preheat oven to 350 degree.
  • Uncover and sprinkle the cheese all over the top of the mixture.
  • Cook UNCOVERED for 30 minutes.
  • Remove from oven, cover and let set for 10 minutes.
  • Serve and Enjoy :)
Spaghetti Bake In Casserole Dish   Close

Reviews & Comments 24

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  • ashleysmom 2 years ago
    I tried this recipe and my 96 year old grandmother requested strippers and this dish for her birthday. We absolutely love it!
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    " It was excellent "
    urkyle ate it and said...
    Sorry clicked on the wrong box don't want to change a thing great as it tis ;p
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  • cricket83 6 years ago
    Yum-O!!
    I like to bake my spagetti too!! But I will DEF. try this version of it!
    Thanx!
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  • mrtnzangel8 6 years ago
    I've been looking for a good baked spag...will give this a try. :)
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    " It was excellent "
    momo_55grandma ate it and said...
    Thanks bunches looks delicous
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  • dartim 6 years ago
    this looks fantastic...my kinda dish!!
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  • cadavis 6 years ago
    This is a great sounding and looking recipe. I've placed it on my gotta give it a try list.
    Hope things are well with you and your family and I send you great day wishes!
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    " It was excellent "
    susana ate it and said...
    This will be on the menu for the next 'birthday lunch" I make for co-workeres. Thanks for a great "share"/ Rated it 5!
    - Susana
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  • lunasea 6 years ago
    Sounds really good, Donnie - thanks so much!
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  • cajunspices66 6 years ago
    YUMMMMMMMMMMY!!! KEPT THIS ONE FOR SURE! CANT WAIT TO TRY THIS! NICE POST! I LOVE READING THE BATON ROUGE NEWSPAPER WHEN IM DOWN IN GONZALES. I LOVE THE FOOD SECTION. DONT IT COME OUT ON WED. OR THURSDAY? IN THE SPRING AND SUMMER THEY HAVE AWESOME RECIPES..
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  • cathyp 6 years ago
    This sounds great. Thanks!
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  • quepidoll 6 years ago
    Yum...Thanks
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    " It was excellent "
    cheryilyn ate it and said...
    sounds great
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    " It was excellent "
    bluewaterandsand ate it and said...
    Sounds very good.I was looking for spaghetti bake recipe, the other night. Thanks, I will try this one.
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  • coolnatty 6 years ago
    This sounds great! Thanks for the recipe!
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  • bakermel 6 years ago
    Sounds really good!!! :)
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  • kimbercuddles 6 years ago
    Looks fantastic...right up my alley...can't wait to try it!!
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    " It was excellent "
    kittiecook ate it and said...
    It looks delicious amd I love the fact that it has lots of history behind it!
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  • rosemaryblue 6 years ago
    This sounds so good to me. I think this is just a great recipe! Many thanks. :)
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  • ruskingirl 6 years ago
    Mmmmm...I am going to bookmark it. Thanks for the recipe Don.
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