Ingredients

How to make it

  • Toast bread and then butter it.
  • Arrange the toast in a shallow baking dish.
  • Sprinkle the raisins over the bread.
  • Mix the sugar (reserving 2 tbsp), salt and eggs.
  • Add the milk to the sugar/egg mixture and stir well.
  • Pour the milk/sugar/egg mixture over the toast and let stand for 10 minutes.
  • Mix remaining 2 tbsp sugar and cinnamon and sprinkle over pudding.
  • Bake at 350F for about 35 minutes.
  • Serve warm with cream, whipped cream or ice cream.

Reviews & Comments 27

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    " It was excellent "
    nouseforaname ate it and said...
    Making my second batch now. This time with leftover cornbread. This is so yummy.
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  • mamadot 4 years ago
    OH MY GOODNESS!!!!!! I made this yesterday(thanksgiving2010) my roommates had never had it before,nor heard of it. They told me that I was going to be making this ALOT. thank you for not only creating a new memory for them but for giving us another thing to be thankful for. GOD BLESS YOU.
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  • a1patti 5 years ago
    Bread Pudding!!! A childhood favorite. Can't wait to make it. thanks, a1patti
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  • bbarnes 5 years ago
    Tried this and loved it. I used leftover dinner rolls and it was delish.
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  • maam 6 years ago
    everyone said that they will love it ..but did anyone actually make it yet?
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  • carmenperez 6 years ago
    you had mr at splenda
    ty hun
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  • carmenperez 6 years ago
    you had mr at splenda
    ty hun
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    " It was excellent "
    leebear ate it and said...
    i love bread pudding - tried to make it once and did not turn out good - this recipe sounds great - i'll give it a try - thanks - leebear
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  • lovethedepp 6 years ago
    Thanks for the splenda tip, I will try it that way-Yummy!
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  • precursor 6 years ago
    this looks delicious. i'm looking forward to trying it.
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  • sharonogborn 6 years ago
    I love this recipe.. looks so good.. can't wait to try it.. thanks for sharing.. sharon
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    " It was excellent "
    chihuahua ate it and said...
    This sounds heavenly!
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    " It was excellent "
    grizzlybear ate it and said...
    OH YEAH BABY.........I love bread budding.......and top it with a good whisky sauce.....or burbon.................MMMMMMMMMMM

    Big Bear 5 for this one
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  • falafel_fanatic 6 years ago
    I am going to make this for my mother she loves it!
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  • lexisone 6 years ago
    Soo delicious :) you know adding a good splash of liquor at the end before you top with cream will always yummy it up. try some good dark rum :)
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  • muff 6 years ago
    this looks great, I have lots of left over bread, I make my own. Gonna try this real soon.
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    " It was excellent "
    minitindel ate it and said...
    OMG JILL THIS IS SO FABULOUS HOW EVER DID I MISS THIS ONE YUMMMMMMMMMMMMM
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    " It was excellent "
    trigger ate it and said...
    The title Best Bread Pudding says's it all.
    The best! You have my 5 for this young at heart recipe
    Michael
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  • leonora5 6 years ago
    This is a great favourite and your recipe is lovely! Will make it.
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  • andiez 6 years ago
    My children luuurve bread pudding. I'm trying this one for a change. Thnx for sharing!
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