Recipe

Sweet And Sour Chicken Recipe


Sweet And Sour Chicken Recipe
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This a great Sweet and Sour Chicken recipe that is easy to make. I use the bottled Sweet and Sour sauce and it has great flavor. Great served over rice.

Dooley

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Ingredients
  • 1 lb. Bnls. Chicken breast OR bnls. Chicken thighs
  • 2 carrots sliced very thin
  • 1 Green Bell pepper, cut in thin strips
  • 1 med. onion, cut in thin strips
  • 1 can pineapple chunks ( I like alot of pineapple and use the 16oz. size, you can use the smaller size if you like)
  • 1 bottle Kikkoman sweet and sour sauce
  • 2 Tbls. oil
  • 1 Tbls. soy sauce
  • 1/4 cup water

Directions
  1. Cut chicken into 1inch cubes
  2. Brown Chicken pcs. in hot oil and soy sauce in skillet or wok over medium heat.
  3. Add 1/4 cup water and cover and cook for 20 minutes stirring occasionally.
  4. Stir carrots, onions, green peppers and entire bottle of sweet and sour sauce into chicken mixture and simmer uncovered for 10-15 minutes stirring often
  5. Add the pineapple and cook for another 10-15 minutes more.
  6. Serve over rice ( I like the jasmine rice)

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Comments


Looks good. thanks


I prefer sweet and sour chicken without the batter, so this sounds perfect - quick and easy, and I agree about the jasmine rice...I've just recently "discovered" it, and it is so much better than other rice I've tried - never comes out sticky or clumped together. Thanks for the easy recipe!


YUM! I love Chinese and it's cheaper to make it!


Sounds great--I love sweet and sour chicken and I too prefer it without the crust on the chicken.


Love this recipe. Sounds so easy too. I'll be making it for sure.. Gets my'5'.
Brianna


Love it! simple and delicious...thanks


Ymmm, chicken....
I might try this!


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