Ingredients

How to make it

  • PREHEAT oven to 350°F. Microwave chocolate and butter in large microwavable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Stir in 2 cups of the sugar. Add 4 of the eggs, coffee granules and vanilla; mix well. Stir in 1-1/4 cups of the flour. Spread into greased foil-lined 13x9-inch baking pan.
  • BEAT cream cheese, remaining 1/3 cup sugar, remaining egg, 2 Tbsp. flour and cinnamon in same bowl until well blended. Spoon over brownie batter. Swirl with knife to marbleize.
  • BAKE 40 minutes or until toothpick inserted in center comes out with fudgy crumbs. DO NOT OVERBAKE. Cool in pan; cut into 24 squares. Store leftover brownies in refrigerator.

Reviews & Comments 17

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    " It was excellent "
    trigger ate it and said...
    Love the flavors love the look!!
    Five forks

    Michael
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    " It was excellent "
    dynie ate it and said...
    'Love the jamocha taste!
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    " It was excellent "
    notyourmomma ate it and said...
    Good stuff, nice post. YUMMY
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    These are just right goooooood wow thanks
    Was this review helpful? Yes Flag
    " It was excellent "
    chihuahua ate it and said...
    These would be so good with a cup of foamy cocoa or warm milk or cappuccino! Ah, yes!
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  • kidaria 6 years ago
    Wow-I love brownies! Thanks.
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    " It was excellent "
    mumtazcatering ate it and said...
    thanks Dana for a easy brownie recipe.....yet looks like you spent hours making....love those
    have a blessed day
    Mumtaz
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  • danadooley 6 years ago
    I totally agree catbot (love the nom noms btw LMAO)It's like everything will just fall apart if you dare use anything else but Kraft *snicker* PLEASE go ahead and disprove the ridiculous insinuation and use that no-name cheese. If it's a good recipe, it will turn out perfect no matter the brand. Let me know how it turns out, better still, save me a piece ;)
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  • catbot79 6 years ago
    Nom nom nom nom! (That's the sound I make when eating something) I'll be saying that lot when I get around to making these brownies. They look marvelous! By the way, don't you love how the KRAFT recipes always use KRAFT brand stuff as the specific ingredients in their recipes? As though the recipe will turn out wretchedly if you don't use Philadelphia(R) brand cream cheese. I think it will come out just as well if I use the no-name brand I get at Aldi, and I intend to prove this theory ;) Thank you for sharing this recipe with us!
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    " It was excellent "
    berry ate it and said...
    Mmmmmmmm Dana.... :-) Brownie with cheese cream... one of my favorite recipes........ but very different with coffee . A little bit late, sorry... but take a 5 my friend.
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    " It was excellent "
    shirleyoma ate it and said...
    Oh boy, Oh boy!! This is a must do!! TODAY!!
    got my 5
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  • jett2whit 6 years ago
    oh my! I have an Ab-lounge...I'm going to need the hip & bun master now!!! these sounds marvelous!!
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    " It was excellent "
    lunasea ate it and said...
    This is a delicious and pretty brownie - love the cappuccino flavor. Thanks again, hon!
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    " It was excellent "
    sunny ate it and said...
    I agree, never too many brownie recipes.
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  • waterlily 6 years ago
    Sounds very rich and yummy! Thanks for sharing!
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    " It was excellent "
    liezel ate it and said...
    Yummy!!!!
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    " It was excellent "
    mystic_river1 ate it and said...
    mmmmmm nice
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