Ingredients

How to make it

  • Drain beans and corn, mix. Add finely chopped onion, chunky tomato and cubes of avocado.
  • Season with lime juice, olive oil and fresh cilantro finely chopped. Mix well, salt and pepper to taste.
  • Serving size 1.5 cup
  • Number of Servings: 6

Reviews & Comments 16

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mommyluvs2cook 10 years ago
    Justjakesmom's IMI reviews A Few Ive Made
    Was this review helpful? Yes Flag
  • sday5 14 years ago
    This sounds lovely
    Was this review helpful? Yes Flag
  • fanoel 14 years ago
    Must admit, we don't have black beans or cilantro here in New Zealand, so used red kidney beans and parsley in stead of, .. all good anyway, Thanks again
    Was this review helpful? Yes Flag
  • fanoel 14 years ago
    Thanks, tried this one tonight, just nice and tasty. Will be doing this one again, for sure.
    Was this review helpful? Yes Flag
    " It was excellent "
    theiris ate it and said...
    yum!
    Was this review helpful? Yes Flag
    " It was excellent "
    tilgidh ate it and said...
    We used to make something close to this. But this does look much better.

    Thank you!

    Tilgidh
    Was this review helpful? Yes Flag
  • lilliancooks 15 years ago
    This sounds so good! I make a similar one without avocado, but I think I like your way better!Thanks Jakesmom for showing me this one!
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Hey ebony, I just made this and it IS good. Took a pic I was so proud! LOL High 5
    Was this review helpful? Yes Flag
    " It was excellent "
    justjakesmom ate it and said...
    Man! This sounds delicious! Especially now when it's too hot to cook!
    Was this review helpful? Yes Flag
  • capedread 15 years ago
    hmmm will have to wow the neighbours with this one, love avo's. too Mrs.
    Was this review helpful? Yes Flag
  • eliah 15 years ago
    Yummmmy~
    Was this review helpful? Yes Flag
    " It was excellent "
    annieamie ate it and said...
    I love a good salsa salad. I'm going to learn from you and add avocado to my salad this year! Thanks for the idea! Great recipe, too!
    Was this review helpful? Yes Flag
    " It was excellent "
    invisiblechef ate it and said...
    I make this a lot as a side dish in the summer, the only difference is I don't use onions and I use organic frozen corn. It's really really really excellent, and fresh.
    Was this review helpful? Yes Flag
  • katcooks 15 years ago
    This is somewhat like my favorite cowboy caviar (it does not actually contain caviar) salad. I should post it. Yours is a great mix of flavors.
    Was this review helpful? Yes Flag
  • catbot79 15 years ago
    Sounds uncomplicated to fix and even easier to eat, and yes, healthy, too. Very nice. Thank you for sharing it! p.s. You might also enjoy this salad... it's a pasta salad but has similar flavors... it's under something like Rustic Mexican Pasta Salad. If you can't find it, I have it bookmarked and would be glad to send it your way. I made it and it was awesome.
    Was this review helpful? Yes Flag
  • kismet 15 years ago
    Good recipe,Good for you!! Thank-you
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes