How to make it

  • Choose fresh wild mushrooms porcini. Clean and cut into slices and plunge in water and lemon juice.
  • Put mushrooms in a pot with 1 l. of boiling water, lemon juice, salt and let cook for 4 minutes. Dry on a sloping surface.
  • Clean and peel tomatos, eliminate seeds and mix.
  • Put mushrooms in a large pot with extra virgin olive oil, ½ cup of white wine and evaporate. Dry mushrooms.
  • In the same pot brown garlic and onion. Add tomatos and cook to low fire since sauce has been reduced of half.
  • Add mushrooms (with their juice) and season with salt, pepper or minced chilli pepper and minced pircely.
  • Use sauce to season durum-wheat pasta (like spaghetti) or fresh home made pasta like tagliatelle.
fresh Porcini mushrooms   Close
dried Porcini mushrooms   Close

Reviews & Comments 14

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    " It was excellent "
    nadaism ate it and said...
    Love saucy mushrooms with roma tomatoes.Thanks for sharing...!!!!!5
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  • joe1155 5 years ago
    I am crazy about porcini mushrooms and since I can't always find them fresh, I often use dried ones. They add so much flavor to any dish. Great recipe!
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  • cutiek8i 6 years ago
    Hey, i really like the look of this, will try it and let you know my thoughts :)
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    " It was excellent "
    zena824 ate it and said...
    Love it! Love it! Love it!
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  • carmenperez 6 years ago
    roma few ing. and i so luv mushrooms this one i will definetly make ty
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  • tinadunlap 6 years ago
    Count me in. this will be on the stove for next week's dinner. love that pasta! thankyou tina d
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  • tinadunlap 6 years ago
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    " It was excellent "
    nlt ate it and said...
    Nice one, Roma!
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  • deliathecrone 6 years ago
    Luscious!
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  • bluewaterandsand 6 years ago
    Sounds delicious!
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  • luvshk 6 years ago
    Saving this one. Looks soooo good. Thanks for the post.
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  • raelene1951 6 years ago
    Hope I can get the porcini so I can try this..it looks beautiful!
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    " It was excellent "
    momo_55grandma ate it and said...
    sounds good. will have to try it.
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    " It was excellent "
    chriesi ate it and said...
    Mmm love this already! I am gonna make it when I get fresh porcini.
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