How to make it

  • clean the green bean and snap the ends off (better to use thin green beans for this, less cooking time). let sit in coliander in sink draining excess water off.
  • mince 2 cloves of garlic
  • heat olive oil or bacon fat (2 tablespoons) in large skillet (i use calphon with the olive oil and cast iron with the bacon fat) until hot...
  • add beans. and sautee for 10 min until lightly browned.
  • add in the 2 cloves minced garlic and sautee another minute or 2.
  • salt and pepper to taste.

Reviews & Comments 15

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  • xu97 3 years ago
    Terribly easy to make and tastes fantastic.
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    " It was excellent "
    txbackyardcook ate it and said...
    THIS IS THE BEST GREEN BEAN RECIPE EVER! THE BEACON FAT REALLY MAKES THIS RECIPE AWESOME!
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  • keni 5 years ago
    Another classic! However, 'round here, bacon drippings are NOT optional! ;) Thanks for adding it, MWG. :)
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    " It was excellent "
    brianna ate it and said...
    Definately a recipe I want to try. Sounds delicious. 5 forks
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  • moss52 5 years ago
    I think I'll try this tonight!
    And while I should probably use olive oil, I sure do luvvv my bacon! :)

    Thanks!
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  • caramia 6 years ago
    I think I will go with olive oil but this looks delicious,whata pretty dog too I have a german shepherd he is now 125 lbs
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  • rosemaryblue 6 years ago
    Wonderful recipe!
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  • dugger 6 years ago
    Pork Fat Rules....
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    " It was excellent "
    lunasea ate it and said...
    Thanks so much, Midwestguy - sounds easy and delicious! Welcome to Group Recipes...

    Smiles,
    ~Vickie
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    " It was excellent "
    pleasantvalleycabins ate it and said...
    This is just how I make these, they are delicious! 5*'s from me! (Made these for my cabins guests once and to quote her, "Those green beans were freakin" delicious!")
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love it.
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    " It was excellent "
    hoosiermom68 ate it and said...
    Sounds delish! I bet this would be good with asparagus,too!
    Thanks 4 sharing!
    Carrie :)
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  • country5cook 6 years ago
    sounds good
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  • midwestguy 6 years ago
    thanks chefmeow.... enjoy!
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    " It was excellent "
    chefmeow ate it and said...
    Greatness in this one. Gotta try soon. Great post.
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  • midwestguy 6 years ago
    wait... i just noticed. this does NOT serve 34. it serves 3 to 4.. sorryyyyyy
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