Ben And Jerrys Fresh Georgia Peach Ice Cream
From pudgy47 17 years ago
- - to make
- Serves 4
It's that time of year for fresh fruits and what better way to use peaches. Making ice cream. Use small peaches because they have more flavor and less water than large ones.
Ingredients
- 2 cups Ripe peaches; finely chopped shopping list
- 2 large eggs shopping list
- 1 1/4 cup sugar shopping list
- 2 cups heavy or whipping cream shopping list
- 1/2 juice of lemon shopping list
- 1 cup milk shopping list
How to make it
- Combine the peaches, 1/2 cup of the sugar, and lemon juice in a bowl. Cover and refrigerate for 2 hours, stirring the mixture every 30 minutes. Remove the peaches from the refrigerator and drain the juice into another bowl. Return the peaches to the refrigerator.
- Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes. Whisk in the remaining 3/4 cup sugar, a little at a time, thencontinue whisking until completely blended, about 1 minute more. Pour in the cream and milk and whisk to blend. Add the peach juice and blend. Transfer the mixture to an ice cream maker and freeze following manufacturer's instructions. After the ice cream stiffens (about 2 minutes before it is done) add the peaches, then continue frezzing until the ice cream is ready.
- Makes 1 generous quart.
The Rating
Reviewed by 10 people-
YOU GOT MY "HIGH FIVE"
cajunspices66
in Pineville loved it
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OMG....this is the BEST!!!!!!!!!!!!!!
Gem
tnacndn
in Jasper loved it
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Oooh yeah....I love homemade ice cream, especially peach. It's about time to dig the ol' ice cream maker out. Thanks, m'dear - you get a big 5 from me! ~Vickie
lunasea
in Orlando loved it
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