Recipe
Open Faced Shrimp Salad Sandwich Recipe
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Sparow64 / All my dishes 3 months, 2 weeks ago
Love this shrimp salad sandwich, with melted gruyere cheese! MMM From a local news program. I use a nice, thick-sliced sourdough, wheatberry, or other bread from the bakery in the grocery store.
Prep:10m Cook:20m Servings:6
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 Sparow64 |
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Fans
Ingredients
- 1 lb. cooked shrimp, roughly chopped
- 1 cup celery, chopped
- 1/3 cup sweet onion, finely chopped
- ½ cup mayonnaise
- 1 tsp. Greek Seasoning
- 1/8 tsp. salt
- ½ tsp. pepper
- 2 tablespoons freshly squeezed lemon juice
- 1/4 tsp. lemon zest
- ½ lb. Gruyere Cheese, sliced
- 4-6 slices of bread, each slice about 1? thick
Directions
- Combine shrimp, celery, onion, mayonnaise, Greek seasoning, salt, pepper, lemon juice, and lemon zest in a bowl.
- Spoon shrimp salad on bread slices and top with slices of Gruyere cheese.
- Place sandwiches on a baking sheet.
- Cook in a preheated 350 degree oven for about 20 minutes or until the cheese is melted and bread is toasted.
- Serve while warm.
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frankieanne 3 months, 2 weeks ago said:
Wow. This sounds yummy. I love Gruyere cheese. I am saving this one. Thank you.
raelene1951 3 months, 2 weeks ago said:
This sounds beautiful...Next weekend we will give it a try!
donnatmann 3 months, 2 weeks ago said:
I've been looking for a shrimp salad to put on sourdough bread. This is it, I don't have to search any longer! Thanks!
DonnaTMann~
lunasea 3 months, 2 weeks ago said:
Outstanding, sweetie. It sounds wonderful....thank you!
krumkake 3 months, 2 weeks ago said:
That sounds delicious, sparow - gotta try this one soon...thanks for sharing it!
kidaria 3 months, 2 weeks ago said:
Sounds delicious. I love simple sandwiches.
lara38 2 months, 1 week ago said:
Love shrimp salad and this one looks delicious.