Ingredients

How to make it

  • Crush vanilla wafers. Add melted chocolate and Bailey's. Mix together in bowl. Wet hands and roll into bite-sized balls. Roll in chocolate sprinkles. Makes approximately 40 balls. These freeze very well.

Reviews & Comments 12

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  • pointsevenout 15 years ago
    Can I use the Bailey's Irish Cream Syrup (found in the baking needs section of the supermarket)to knock out the alcohol in the recipe, with a good result.
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  • magali777 15 years ago
    mmmm...sounds good!
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  • debbie919 15 years ago
    Wow, these sound so much better than the rum or bourbon variety...love Bailey's! Thanks!
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  • irishiz 15 years ago
    ANYTHING with Bailey's has to be a winner! And I just happen to have an open bottle of Bailey's left over from my St. Patrick's Day baking!
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    " It was excellent "
    lunasea ate it and said...
    Sounds wonderful - thank, Jill! *hugs*
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    " It was excellent "
    knoxcop ate it and said...
    Oh my YESSS! I love rum balls, so these would rock too. A great one to prep early for the Christmas trays!--Kn0x--
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    " It was excellent "
    henrie ate it and said...
    Yummie, I wouldn't mind having some of these little guys sitting around my house right now. You have my 5
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    " It was excellent "
    bluewaterandsand ate it and said...
    Oh my, I do love this!
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    " It was excellent "
    deliathecrone ate it and said...
    Fabulous! I have a friend whose "only vice" is Bailey's, and I'll make these for her when she visits! Gave it 5.
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    " It was excellent "
    tuilelaith ate it and said...
    My Mom has a bourbon ball recipe that is similar. I love them and I am sure to love these!!! Thanks for the post.
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    " It was excellent "
    minitindel ate it and said...
    oh yes! yes! this sounds very very good thank you
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    " It was excellent "
    mystic_river1 ate it and said...
    Why Auntie Bea..you are sassy! LOL nice recipe ^5
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