Recipe

Holiday Samoas - Like The Girl Scout Cookie Recipe


Holiday Samoas - Like The Girl Scout Cookie Recipe
Your going to love these gems. Enjoy

Henrie

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Ingredients
  • 1 box shortbread cookies
  • 6 Tbls. butter
  • 1/2 cup granulated sugar
  • 1/2 cup light corn syrup
  • 1/2 cup sweetened condensed milk
  • 1/2 tsp. vanilla
  • 4 cups toasted coconut
  • 1 cup chocolate chips

Directions
  1. -Place each shortbread cookie in cup of a greased
  2. muffin tin.
  3. -In 2-quart saucepan over medium-low heat, combine
  4. butter, sugar and corn syrup. Heat to a full boil,
  5. stirring constantly with a wooden spoon. Boil 3
  6. minutes, stirring constantly.
  7. -Slowly pour in sweetened condensed milk, stirring
  8. constantly.
  9. -Continue cooking over low heat until candy
  10. thermometer reaches 220-
  11. 228 degrees. Remove from heat.
  12. -Stir in vanilla. Beat until creamy.
  13. -Immediately stir in toasted coconut and mix well.
  14. -Spoon mixture by teaspoonfuls over shortbread cookies.
  15. -Cool completely.
  16. -Remove cooled cookies from muffin tin onto waxed paper.
  17. -Melt chocolate chips and drizzle thinly in stripes over cookies and let chocolate harden at room temperature
  18. -Store in airtight container.

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Comments


Oh yeah...you got me and my five, along with a request for five cookies henri - great post!


I love these!!!


Samoas never last long at my house. Now I don't have to wait for March!!!


Henrie, this sounds mmm...


You sure got my attention and my 5


Love Samoas and these sound great!


I'll have to try these when I take them to work, otherwise I'll eat them all!
Thanks


My all time favorite girlscout cookie!!! Thanks!


Love shortbread cookies thanks a lot.


Oh I love these little gems from the Girl Scouts but these will be much tastier being homemade got my 5 thanks for a great post!!!!

Silver


What a great recipe! I'll have samoa please!


Yum! I can't wait to make these. I think you know how much I love cookies!


These are our favorite girl scout cookie!! THANKS


Another fantastic post, Henrie!


Made these today and there are NONE left!!! That is the sue sign of a tasty treat!!! Thanks for the recipe will be making these at the holidays for sure!


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