FRENCH COCONUT PIE
From tnjazmyn 17 years ago
- 35 minutes to make
- Serves 8
No apologies! I know some will look at this and say, "Way too simple to be good!" Trust me! And normally I would whip up my own crust, but why bother when everything else makes up for it? Easy, breezy, delicious! Read more And if you don't want to make it yourself, let me know when you're comin'! Great to take to Homecomings, family gatherings, sneak behind the sofa and indulge alone.... See less
Ingredients
- 3 eggs shopping list
- 1 1/2 cups sugar shopping list
- 1 tsp. vanilla (okay,,my spoon runneth over) shopping list
- 1/2 cup butter, melted and cooled (as always, never substitute) shopping list
- 1 cup flaked coconut shopping list
- 6 Tbsp. buttermilk shopping list
- 9" pie shell (I know, shame, shame) shopping list
How to make it
- Preheat oven to 350 degrees
- Beat all ingredients in order given.
- Pour into unbaked 9" pie shell.
- Bake at 350 degrees for 30 to 40 minutes.
The Rating
Reviewed by 9 people-
Easy and yummy - perfect combination!
morninlite
in Kalamazoo loved it
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I cant bake a cookie from store bought dough and I think I could really do this! I am a sucker for coconut. Hit me in the face with this pie and not a drop would touch the ground.. ;-)~~
jimrug1
in Peoria loved it
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I love the flavour given by the buttermilk!
auntybea
in Vernon loved it
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Reviews & Comments 14
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