My Dads Mini Pecan Pie Muffins
From tnjazmyn 15 years ago
- 15 minutes to make
- Serves 30
My father came up with this little treat. It is very delicious, very simple and quick! Great for parties, holidays and every day when you feel the need for a little Southern tradition of Pecan Pie!
Ingredients
- 1 cup light brown sugar shopping list
- ½ cup all-purpose flour shopping list
- 2 eggs shopping list
- 2/3 cup melted butter (do not substitute) shopping list
- 1 cup chopped pecans shopping list
- 3 dozen toasted pecan halves shopping list
How to make it
- Preheat oven to 350 degrees.
- Mix all ingredients in a bowl with a wooden spoon.
- Pour into a greased mini-muffin pan, filling each cup 2/3 full.
- Bake 12 - 15 minutes.
- Makes 2 ½ - 3 dozen.
- Garnish each muffin with a pecan half.
- Way too easy!
The Rating
Reviewed by 20 people-
Great recipe! Way to go dad!! Thanks for sharing
jett2whit
in Union City loved it
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way to go Dad.!!!!.......thanks for a great recipe ...........how are you teresa .that mean old bug gone?????
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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And way too yummy! I love pecan pie this is perfect!
morninlite
in Kalamazoo loved it
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