Tortilla Roll-Ups
From theoldprof 17 years ago
- 45 minutes to make
- Serves 8
This dish is easier than lasagna, but fills that same spot. My family prefers the texture to lasagna noodles, and it's good fun to have the kids help with this one.
Ingredients
- 12 oz bulk Italian sausage or 1 lb lean ground beef shopping list
- 500 g cream-style cottage cheese shopping list
- 1 tbsp all-purpose flour shopping list
- 1/2 tsp dried oregano, crushed shopping list
- 1/2 tsp dried basil, crushed shopping list
- 1/8 tsp garlic powder shopping list
- 1 jar (15.5oz) spaghetti sauce (thick & zesty variety) shopping list
- 10 eight inch white flour tortillas shopping list
- 1 3/4 cup shredded mozzarella cheese shopping list
- Grated parmesan cheese shopping list
- pepperoni sausage, thinly sliced shopping list
How to make it
- Fry the Italian sausage or beef in a little margarine in a large frying pan
- Season the meat with the spices while frying
- Drain off any fat
- Add cottage cheese, a little Parmesan and flour and heat until cheese is melted in
- Stir in about a cup of spaghetti sauce and cook until the mixture bubbles
- Spoon about 1/3 cup of this mixture onto each tortilla and roll up jelly-roll style
- Place these rolls side-by-side in an ungreased lasagna pan
- Pour the remaining sauce over all
- Place slices of pepperoni on top of the sauce
- Cover the pan and bake at 375F for 30 to 35 mins
- Uncover the pan and apply the mozzarella overall
- Continue to bake until the cheese starts to brown
The Rating
Reviewed by 12 people-
I love it!
ninnabj
in Aarhus loved it
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This sounds so good , can't wait to try it.
taylorsue82
in Wapakoneta loved it
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Hey there my friend....this is really different but sounds yummy...am going to have to try this one out! You have my "high 5" on it!
bobbijo
in Wayland loved it
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