Ingredients

How to make it

  • Rinse and dry shrimp, remove tails. Whisk together mayo, mustard, lemon juice, and dill. Add salt to taste. Add shrimp, onion, and celery to mayo mixture. Enjoy!

Reviews & Comments 5

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  • chefmal 14 years ago
    Leave out the celery and it's a keeper. Yummeh!
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    " It was excellent "
    hot_it_up ate it and said...
    With the addition of capers and boiled egg, you have the standard shrimp salad served all around New Orleans. ^5

    Jeff
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  • marky90 15 years ago
    Love this, thanks so much. I added this to the "Mayo madness" group site, hope you don't mind.. delicious and simple! Thanks-Marky
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  • busmamawilliams 15 years ago
    I'm thinking the same thing,linebb956! This just looks so good & of course, avocado is the perfect accompaniment. What a nice hot-weather lunch it will be. Thanks!
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    " It was excellent "
    linebb956 ate it and said...
    Wonderful... Gonna make and stuff in a avocado... Yummm
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