Recipe
Ho-ho In A Bowl Recipe
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Susanmay / All my dishes 1 month, 1 week ago
Simple and easy trifle, that tastes oh so very good. It's best if you refrigerate it for a bit before serving so the Skor bits can meld into the whipped topping.
Prep:20m Cook:30m Servings:24
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 Susanmay |
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Fans
Ingredients
- 2 small packages instant chocolate pudding (and milk to make the pudding)
- 1 large tub of Cool Whip
- 1 box Devils Food cake mix (and necessary ingredients to make the cake)
- 1 package SKOR English toffee bits
Directions
- Bake cake in a 9x13" pan according to directions and let cool.
- Make pudding according to pie directions.
- Cut cake into small square pieces.
- In a very large bowl, fill bottom of bowl with about ½ of the cake pieces.
- Layer ½ of the pudding, ½ of the Cool Whip, and ½ of the SKOR bits.
- Add more cake and repeat the layers.
- Refrigerate before serving.
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Average score: 4.7 / 5
No. of ratings: 3
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keni 1 month, 1 week ago said:
Huh...now, see...this is fun. :) We'll have to try this next time a chocolate liker comes for a visit. ;)
jett2whit 1 month, 1 week ago said:
Oh my goodness! yummy
jo_jo_ba 1 month, 1 week ago said:
A classic my gramma used to make pre-WW! So good!
wynnebaer 1 month, 1 week ago said:
Sounds yummy...:)
3boysmama 1 month, 1 week ago said:
Wow, a real diet KILLER! Sounds delish!
angelgal 1 month, 1 week ago said:
I love Ho-Ho's!!!! Gets my HIGH 5!!!