Scalloped Cauliflower
From keni 15 years ago
- 20 minutes to make
- Serves 8
A creamy rich way to serve cauliflower.
Ingredients
- 1 stick butter,divided-- 3T melted shopping list
- 1 cup crushed cereal(rice crispies, corn flakes, rice or corn squares, etc) shopping list
- 1/2t paprika shopping list
- 4 cups cauliflower chopped and cooked in water til just tender (about 10 minutes) shopping list
- 1 small onion, chopped shopping list
- 4-6 cloves garlic, minced shopping list
- 1 cup chicken or veggie stock shopping list
- 1/4 cup flour shopping list
- 1 cup half and half shopping list
- 2T roasted red pepper, chopped(or sub chopped pimento) shopping list
How to make it
- Combine melted butter with crushed cereal, and a dash of salt and pepper, set aside
- In large saucepan, melt remaining butter and saute onions and garlic until tender.
- Add flour and stir constantly until thickened and bubbly.
- Add stock, salt, pepper and paprika and stir to combine until smooth.
- Add half and half and stir just to combine.
- Stir in roasted red pepper and cauliflower.
- Pour into 9X13(or slightly smaller) casserole dish and sprinkle with topping.
- Bake at 350 for about 20 minutes until thickened and heated through.
- **You can make this even yummier...and even less healthy by adding shredded cheese with the cauliflower addition, just before baking. :)**
The Rating
Reviewed by 9 people-
This was great! This will be made a lot at our house. You totally got my 5, everyone LOVED it!!!
chelsea516
in Charlotte loved it
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Delicious, This is good stuff! Like I said, "I wanna eat at your house!"
marky90
in Dearborn loved it
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We loved this one....used half the onion called for in the recipe and topped with french fried onions and club house crackers since I had none of the above cereals. Also added shredded cheddar as per Keni's suggestion. I cant wait for leftovers toni...more
slj6lori
in Succasunna loved it
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